1 . Biar Kon, a 17-year-old student, whose parents were working in neighboring Sudan, moved to Nairobi, the capital of Kenya, to attend school. Once he _______, he needed to get some documents from the Sudanese embassy(大使馆). But when he went to look for the embassy, he couldn’t find it. He asked a few people for _______, and no one knew where it was. Then an older woman tapped him on the back.

The woman told Kon that she had seen him asking questions of multiple people as they _______, and she wondered if he needed money for food, or a place to stay. Then Kon realized that the woman thought he was _______.

They cleared up the _______, and the woman was able to offer her help. The woman’s _______ left a deep impression on Kon. And it inspired him to _______ five years later, when he moved to Boston, Massachusetts. One day, outside a coffee shop, he _______ a man who was begging for change. Kon _______ that moment five years earlier, when the woman in Nairobi had ________ him for a homeless person. So he went up to the man to see what he could do. “He told me why he was on the street—because he made a（n） ________ mistake when he was in high school, and he couldn’t get a ________ now,” Kon recalled. Kon bought the man some breakfast, and gave him a little bit of money.

Today, it’s an encounter he ________. For him, it is a ________ that you never know what people are going through unless you talk to them ________ — the way the woman in Nairobi made an effort to talk to him.

2 . The morning commute (通勤) is never fun. But if you pass through Stevenage on your way to work, your morning might be a little ________ thanks to the cat Nala.

Dragging yourself out of bed in the morning and off to work is hard, ________ on dark winter mornings. However, you might ________ to come out of the house with a spring in your step if your commute started at Stevenage station, where you’d be ________ by a cat called Nala.

Usually found sitting on a ticket gate, four-year-old Nala lives close to the station with her owner Natasha Ambler, and often ________ the station at rush hour to enjoy attention from commuters. Ambler ________ a Facebook page called The Adventures of Nala where hundreds of people have voluntarily ________ photos of the adventurous cat.

Recent photos posted by commuters include Nala ________ in line for her canned food at a supermarket, napping on newspaper stands and ________ with commuters at the station barriers to get their attention.

Nala wears a GPS tracking device so that her ________ can be kept track of, and is usually found at the railway station or the ________ leisure park. As well as the usual collar with her name and owners’________ information, Nala wears a tag to let people know that she’s not ________.

According to the BBC, Ambler reported that she’s not ________ about Nala in the slightest: “She’s obviously ________ and she’s very happy doing what she does — I just hope one day she doesn’t actually try to get on a train.”

3 . Courtney Rich is a mother of two, whose journey through the Big Cottonwood Marathon was a familiar marathoner’s battle. Her _____ was tested with each pace towards the uphill finish. The 1.7-mile race was a hard dance of patience and will, a dance Courtney knew well. Her legs, heavy with effort, threatened to betray (背叛) her ______.

Then, from the sidelines ______ the 10-year-old “dynamo” (发电机), Avery. Her sudden appearance put a burst of energy and emotion into the scene. Full of determination, her thin figure ran ______ towards her mother, who was visibly ______ from the marathon. The crowd watched in awe as this young dynamo took charge.

As Avery ______ Courtney, their hands held tightly and the marathon’s final act was suddenly rewritten. Avery, a burst of energy personified, became her mother’s anchor (精神支柱), and her small act of support was ______ in its impact. With a determined look, Avery grasped her mother’s hand. She didn’t say a word, but her actions ______ a lot. They started running together towards the finish line, their hands firmly held together.

The onlookers ______ them, inspired by the ______ of love and support between mother and daughter. It was a heartwarming moment, making everyone ______ that sometimes, unexpected ______ from the ones we love can ______ the strength to overcome even the most discouraging challenges.

As they approached the finish line, the crowd’s applause grew louder, and Avery’s mother’s tiredness began to ______, replaced by a renewed sense of determination. Together, they crossed the finish line hand in hand, sharing a ______ moment that they would remember forever.

4 . I first started sending articles out in the 1980s. Because I was immature at that time, I sent them to all the major magazines and newspapers and _______ waited for their replies. I didn’t know that I was starting a collection of _______ letters thick enough to support a table with half a leg cut off. And since publishers _______ sending out printed letters years ago, my ever-increasing total carries _______ weight on my hard drive (硬盘).

There’s a famous Samuel Beckett saying that goes like this, “Ever tried. Ever failed. No matter. Try again. Fail again. Fail _______.” Beckett, a well-known Irish writer, struggled against _______ in publishing just like me.

My rejection folder weighs two pounds, but that’s considerably less than the _______ of the hundreds of magazines, newspapers and books that accepted and _______ pieces of mine. The rejection folder is just a _______ that I have to do the work and keep doing it. It’s a chance to ________ what those who reject my works have to say, to be more objective about their negative ________ and to see if there is believable value to take from the ________. It’s simply a(n) ________ to make the work better — or leave it be.

That pile of rejections is a step ________ can stand on to be a bit higher on their way to “yes”. What matters is that you can’t ________ if you don’t keep sending your articles out. Fail better.

5 . For the past 17 years, Raquel Radford Baker has been a school bus driver for the Dallas Independent School District. Last month, Baker saved the life of a 7-year-old boy who had a _________ moment on his way to school when he accidentally swallowed (吞咽) a coin and began to choke.

The _________, which was caught on tape, took place on September 29. Preston, a first grader, was sitting in his seat on the bus, when he suddenly sat up, _________ that the coin he had been holding above his open mouth had _________ his throat. He got up and walked to Baker at the front of the bus and tapped her for _________.

Initially, Baker thought Preston was sick, but _________, she heard him say something about a coin and she sprang into _________. She grabbed him from behind and carried him off the bus. When she got to a bench in front of the school, she told a nearby parent to call 911 as she started _________ first aid, which she’d _________ during the company’s training sessions. ____________ that moment, Baker, getting teary, said the only ____________ running through her mind was, “I have to save this boy. I have to save him.”

Thanks to her ____________, the coin was removed from Preston’s throat. Before that, however, Preston had gone ____________ and his face was turning blue. Baker continued first aid. That was when Preston said, “Miss Raquel, I’m okay. I can ____________ ” Baker said that moment brought great ____________. She immediately hugged him tight. Preston promised to never put coins in his mouth again.

6 . Sean Sherman, aged 49, has dedicated his career as a _________ to celebrating Native American cuisine. For his efforts, he received the 2023 Julia Child Award, which _________ those who make a difference in how people cook and eat. He is the first Native American to be _________ with the award which comes with a $50,000 grant.

Sherman, a member of the Oglala Lakota tribe, was born and raised in South Dakota on the Pine Ridge Indian Reservation. When he was a teenager, his family _________ the reservation to Spearfish, South Dakota. He began working in local restaurants and fell in love with cooking.

_________ working as a cook early in his career, Sherman noticed that the food of _________ people was not featured on menus and that native American restaurants were not _________. He dedicated himself to studying his culinary _________, including learning to use clay grills, grow corn, and source local ingredients. He used what he learned to _________ The Sioux Chef’s Indigenous kitchen and to start a(n) __________ organization to teach others about indigenous food for free.

In 2021, Sherman opened Owamni, a restaurant in Minneapolis, Minnesota, that __________ modern indigenous dishes, such as venison tartare, smoked whitefish, and mushroom stew. The restaurant quickly became __________ and was named Best New Restaurant in the US in 2022 by the James Beard Foundation.

In his __________ statement on receiving the Julia Child Award, Sherman said he is a longtime __________ of Julia Child (1912-2004), a beloved chef for whom the award is __________. “I saw the impact food can have on the world through Julia,” he said. “I’m excited to continue her legacy through my work.”

7 . At 20 years old, I was a confident and handsome student at the University of California at Berkey.

But that year, I ________ a bump (肿块) in my right nostril (鼻孔), and when it didn’t go away, I made an ________ with a doctor. It turned out to be a tumor (肿瘤). Then I underwent surgery. Fortunately, the procedure was ________, and I returned to classes soon.

But six months later, a new bump appeared. Numerous ________ confirmed it had reproduced a horrible, life—threatening tumor. I was advised to have another operation and ________ that I might lose part of my nose. I was too young to think about death then, but the thought of disfigurement (毁容) made me feel ________.

I awoke from the surgery with a scarred, disfigured face. As I re-entered the real world, I noticed adults ________ and children pointing—and sometimes laughing—at me. The occasional and ________ negative reactions from my friends also hurt me. My self-respect sank increasingly lower, and I constantly asked others, “Do my looks ________ you?”

Five years and 20 reconstructive surgeries later, I ________ a man receiving treatment. After hearing my question, he criticized me. My problem, he ________ me, was not my physical appearance, but my emotional insecurity. His ________ helped me realize my mental scars were far more disfiguring than my physical ones.

I began examining myself from the inside out. Later, I volunteered at a cancer support organization to offer inspiration and hope to those ________ cancer

Now, I am ________ for who I am—a much stronger person than before. To you, I offer this message: Avoid making judgements about people at ________.

8 . When handball was introduced to Sri Lankan schools in 2010, I wanted to bring it to my school in a remote village. This became a(n) _______ task as the sports teacher was unwilling to initiate anything _______ traditional sports like basketball. Despite being an English language teacher before _______ my post as deputy principal (副校长), I was _______ to start this game at any cost.

40 students aged between 13 and 19 _______ to play. I had the support of their parents but I still couldn’t _______ the sports teacher to agree. _______ , I used my position to get the game going.

Heshan Pradeep, an alumnus (校友) and member of the Air Force handball team, volunteered to _______ the team. Although handball is an indoor game, we trained outdoors due to limited _______. Training started early in the morning before class and ________ after school until it was dark. The boys loved the game and were ________ training. After three months of devoted training, we were able to send an under-19s boys’ team to ________ with 50 other schools. Our boys played remarkably well and ________ the semifinals. The following year, nobody could ________ our team from winning the all-island schools handball championship.

The ________ sent the whole village into carnival mode. Heshan and I were much honored to have shown the boys that dreams can be fulfilled.

9 . I wasn’t raised to be a fan of snails (蜗牛). I was always taught that if we see a snail on a plant, we should pick it off and_________on it. This brought us the kind of giggly (咯咯傻笑的) _________that only children experience. We loved it. However, my_________on snails has changed, as I’ve grown older. They bring me a different kind of happiness.

The first time I thought of snails as more than a_________was when I saw something that_________ me in my garden. A small snail, _________a hard shell, moved slowly toward one_________bud and explored it. The exploration lasted for quite a while and, _________enough, the bud turned into a full bloom. Watching the snail carefully touching the flower_________me of the lyric: “Snails see the beauty in every inch.” I realized that the snail is probably a best representation of__________and taking life slowly.

Then, I__________the snail in my palm. It was scared by the sudden move and immediately__________back into its shell. I thought it would__________inside for several minutes, but shortly after gutting used to the takeaway, the snail poked its head out again. It was not just hiding but__________.

Giving ourselves time to nourish (滋养) inside and out, and waiting for the right__________to reenter the exciting life, is extremely restorative and worthwhile.

10 . The number of times I’ve been asked how I became a food and travel writer is too many to count. Frankly, I’m not exactly sure how to ______. Eating is a necessary part of life, and I appreciate good ______, whether it’s chicken and rice served from a hawker stand or a perfect dish in a Michelin-starred restaurant.

I’m not a ______ writer of food, since I ______ review restaurants in the traditional sense. Instead, I’m more interested in food’s ______ and what it reveals about cultures. For instance, how did Mexican cacao get to Europe, and how did the Czech kolache find its way to Central Texas? Knowing the ______ behind such things is a ______ in history that goes far beyond a pretty dish presented on a plate.

There’s not a more ______ way to get a taste of a place than by taking food-themed tours. Many tours include market visits, which are the best way to experience life as a(n) ______. Markets are the hearts of communities and reveal not only the way a culture eats, but also how they ______ and interact.

Traditions and culture are deeply ______ food and through cooking lessons. The number of cooking classes that I’ve ______ around the world can’t be counted. Now, I’m no Alain Ducasse in the kitchen, and rarely do I ______ at home. However, including these types of classes into my journey is something that I ______. And even though the acquired cooking skills don’t translate back to my home kitchen, the cultural ______ still resonates (产生共鸣).