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题型:阅读理解-阅读单选 难度:0.65 引用次数:135 题号:19782035

People who frequently eat fruit are more likely to report greater positive mental health and are less likely to report symptoms of depression than those who do not, according to new research from the College of Health and Life Sciences, Aston University. The team also found that people who eat savoury (咸味的) snacks such as crisps (薯片), which are low in nutrients (营养) , are more likely to report greater levels of anxiety.

Published in the British Journal of Nutrition, the study surveyed 428 adults from across the UK and looked at the relationship between their consumption of fruit, vegetables, sweet and savoury snacks, and their psychological(心理的) health. The research found that both nutrient-rich fruit and nutrient-poor savoury snacks appeared to be linked to psychological health. They also found that there was no direct association between eating vegetables and psychological health. Based on the survey, the more often people ate fruit, the lower they scored for depression and the higher for mental health, independent of the overall quantity of fruit intake. By contrast, there was no link between these everyday memory lapses (差错) and fruit and vegetables intake or sweet snacks, suggesting a unique relationship between these nutrient-poor savoury snacks, everyday mental lapses, and psychological health.

Lead author, PhD student Nicola-Jayne Tuck commented, “Very little is known about how diet may affect mental health, and while we did not directly examine causality here, our findings could suggest that frequently snacking on nutrient-poor savoury foods may increase everyday mental loss, which in turn reduces psychological health.”

“It is possible that changing what we snack on could be a really simple way to improve our mental health. It is also possible that the future limit of processed (特殊处理的) snacks at checkouts, could not only improve the country’s physical health, but mental health too.”

“Overall, it’s definitely worth trying to get into the habit of reaching for the fruit bowl.”

1. Which may lead to greater level of anxiety?
A.Savoury snacks.B.Fruit.C.Vegetables.D.Grain.
2. What can we learn from paragraph 2?
A.Rich fruit appears not to be linked to psychological health
B.The more fruit people eat, the lower they score for depression
C.There is a relation between the nutrient-poor snacks and mental health.
D.There is a direct link between eating vegetables and psychological health
3. What does the underlined word “causality” in paragraph 3 refer to?
A.The relation between fruit and vegetables.
B.The relation between exercise and health.
C.The relation between snacks and mental health.
D.The relation between diet and mental health.
4. Which is the most suitable title for the text?
A.Eating habits can prevent disease
B.Eating unhealthy snacks often is harmful to health
C.Eating vegetables often can improve mental health
D.Eating fruit often may contribute to mental health

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阅读理解-七选五(约250词) | 适中 (0.65)

【推荐1】Is Popcorn a Healthy Snack?

If you're a popcorn lover, you might be secretly hoping this popular snack is a healthy one. However, it is not so straightforward to discover whether popcorn is healthy or not.     1    . Therefore, knowing healthy ways to add popcorn to your meal plan is a must.

Nutritional Benefits of Popcorn

    2    . It’s also a good source of fiber, which is beneficial for digestive health, and aids in healthy weight management. A 3-cup portion of unsalted air-popped popcorn provides just 90 calories but almost 4 grams of dietary fiber and 3 grams of protein.

    3    

The healthiest popcorn choices are unsalted air-or oil-popped popcorn without butter. Air-popped popcorn is the lowest calorie option, providing just 30 calories per cup, and oil-popped popcorn adds an extra 10 calories in each cup. Lightly salting your popcorn is generally okay, as long as your total daily sodium intake doesn't exceed recommended amounts.

The Amount of Popcorn to Eat

One portion of popcorn is equal to three cups of popcorn. Adults generally require five to eight servings of grains daily, depending on the age, gender, and activity level. This is equal to 15 to 24 cups of popcorn daily if you get all your grains from popcorn.     4    .

Popcorn to Avoid

Many types of popcorn aren't so healthy, containing added calories, sodium, saturated fat, or sugar. Heavily buttered and salted popcorn, like movie-theater popcorn, should only be eaten in moderation(适度). Another type of popcorn to avoid due to the high calorie and sugar content is caramel popcorn, which can contain over 200 calories per cup.     5    . Therefore, consume them sparingly(有节制地).

A.Healthy Popcorn Options
B.Air-popped Popcorn Preferred
C.There are few types of popcorn in the world
D.Some types of popcorn are healthy, while others are not
E.Cheese popcorn is often high in sodium and saturated fat
F.Popcorn is a kind of whole grain and a healthy source of dietary carbohydrates
G.So when eating popcorn as a snack, aim for about three cups as a rule of thumb
2020-04-01更新 | 12次组卷
阅读理解-阅读单选(约390词) | 适中 (0.65)
文章大意:这是一篇说明文。文章主要说明了如今开始提倡部分素食主义,以帮助对抗全球变暖。文章描述了这一现象背后的原因以及人们对此的看法。

【推荐2】“Sushi tastes amazing. A great steak is just amazing.” Those are not the words you expect to hear from a leader of the vegetarian movement. But that’s how Graham Hill, founder of the sustainability website Tree Hugger, feels about the fleshier components of his diet. He is a self-described “weekday vegetarian,” a compromise that came about after years of trying—and failing—to adhere to (坚持) a strictly vegetarian diet.

For the past year, Hill has preached (宣传,鼓吹) the cause of partial vegetarianism to help fight global warming. According to the U. N., the livestock industry produces 18%of the world’s greenhouse gases. Part-time vegetarians choose what to eat and when. The popular Meatless Monday movement, which began in 2003, has been backed by many celebrities, including Paul McCartney, who has taken the lead in his own Meat Free Monday campaign. Last year the Belgian city of Ghent picked Thursday as its Veggie day, calling for meat-free options to be served that day in schools and public institutions.

The drive to avoid eating meat on certain days is not new. Catholics have long been urged to restrain themselves on Fridays. But environmentalists have only recently caught on. “The surge is due to a sense of a plateau (达到平衡) . You’ve already reached out to the base of strict vegetarians, and it’s hard to get beyond those numbers,” says Peter Singer, a Princeton philosophy professor. “People should go further, but it’s progressed in the right direction.”

Although the American Dietetic (ADA) Association doesn’t track the number of part-times, the group says roughly 2.5% of Americans are strictly vegetarian, a diet that poses no health risks as long as practitioners get enough protein from beans and other nonmeat sources. “A partial-vegetarian plan is a little more user-friendly,” says Dawn Jackson Blatner, a flexitarian (弹性素食者(偶尔吃荤)) and ADA spokesperson.

The goal for many activists is simply to get more people to eat less meat. “Absolute purists should be living in a cave,” says Ingrid Newkirk, president of People for the Ethical Treatment of Animals (PETA). “Anybody who witnesses the suffering of animals and has a glimmer of hope of reducing that suffering can’t take the position that it’s all or nothing. We have to be realistic. Screw the principle.”

1. The first quote of the passage intends to show that ________.
A.sushi and steak are both of Hill’s favorite foodB.the vegetarian movements are popular
C.Hill isn’t a qualified leader of the vegetarian movementD.it’s difficult to be a strict vegetarian
2. What is said about Graham Hill?
A.He doesn’t eat meat on weekends.B.He doesn’t want to be a strict vegetarian.
C.He is an environmentalist.D.He failed to lose weight.
3. What can be inferred from Paragraph 4?
A.Part-time vegetarians account for nearly 2.5% of Americans.
B.A diet with all vegetables may have no bad effect on health.
C.Partial vegetarian is better than strict vegetarian in terms of nutrition.
D.Many celebrities are part-time vegetarians.
4. According to the Ingrid Newkirk, ________.
A.people should adhere to a strictly vegetarian diet.
B.everybody should act to fight global warming
C.partial vegetarian plan works more sensibly
D.people shouldn’t stop eating meat for it’s bad for health
2024-03-25更新 | 55次组卷
阅读理解-阅读单选(约360词) | 适中 (0.65)
名校
文章大意:这是一篇记叙文。文章主要讲述了作者刚上大学时,总是控制自己的饮食,随后作者在人体解剖学课上学到了,人类的身体知道自己需要多少食物。自此,作者不再控制饮食,而是把吃饭当成快乐的体验。作者以自己的饮食习惯为例,来告诫读者要合理饮食,健康饮食。

【推荐3】I used to overeat. I’ve never been significantly overweight, so people are surprised to hear this. When you think of overeating, you think of someone who is above their natural weight range, right? Well, I used to purposefully undereat as well. I was able to keep my weight within some control, but only through a lot of physical and mental pain.

Here’s a glimpse(一瞥)into my life as a first-year university student:

Friday: Go to a party and eat a lot of chips. Feel guilty and regretful. Vow(发誓)to wake up and run an extra mile.

Saturday: Run 6 miles, come home and only eat a tiny breakfast. Eat like a bird for the rest of the day. Feel proud of myself.

Sunday: Study and snack on chocolate chips all day. Feel sick.

Monday: Head to class with no snack and no money so that I can’t buy any food. Feel hungry but full of willpower. Go home and overeat at dinner. Feel out of control.

My feelings were changing regularly. I was proud and in control one moment, and then full of regret and out of control the next. It was exhausting.

As I studied nutrition and human anatomy(人体解剖学)in university, I started to learn just how amazing the human body is! The human body is an amazing, self-regulatory system. It knows exactly how much food it needs. When I learned this, my whole world changed. I stopped trying to manage my eating with willpower. Instead of trying to power through my hunger, I would provide my body with healthy foods, so I would feel hungry less often.

This process definitely took some work and reflection, but after a while it became second nature. Eating has become a joyful experience, instead of a source of stress and worry in my life. All my eating is now guilt-free! I shamelessly eat unhealthy snacks without regret. Of course, the majority of my food intake does come from whole, healthy foods that are close to nature.

1. What can we know about the author’s weekly life as a freshman?
A.Run extra mile on Friday.
B.Only eat breakfast on Saturday.
C.Eating nothing but chips on Sunday.
D.Eat nothing with willpower on Monday.
2. What did the author do after studying nutrition and human anatomy?
A.She exercised in order to lose weight.
B.She began to listen to her body’s needs.
C.She stopped eating unhealthy food.
D.She started to go on a diet.
3. Which is the most suitable title to this passage?
A.Have a balanced diet
B.Control your weight
C.Enjoy snacks without guilt
D.Eating can be a pleasant thing
4. How does the author develop the text?
A.By giving instructions.
B.By explaininga process.
C.By discussing research findings.
D.By sharing a personal experience.
2023-06-17更新 | 73次组卷
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