1 . How I Failed My Oxford Interview
As soon as the words left my mouth I knew I’d
“I just mean...” I said in a
The two professors patted this idea around, too, like a couple of cats toying with a frightened bird---giving
Part of my problem, in hindsight was a lack of confidence.
To pass the interview, you need confidence, of course. You also need a
So, months later, I already knew the contents of my thin envelope when it appeared on my doormat.
Ultimately, I didn’t have what it took---but, looking back, that was
Failing my Oxford interview also provided a valuable life lesson. I’m now more confident in my opinions, more passionate when it comes to debate, and I try to back up my points with
A.produced sensation | B.made a mistake | C.sparked controversy | D.caused disruption |
A.clarify | B.provoke | C.manipulate | D.challenge |
A.subtle | B.bright | C.sophisticated | D.vague |
A.specific | B.brief | C.ambiguous | D.abstract |
A.for one thing | B.in turn | C.on the contrary | D.at large |
A.vanished | B.facilitated | C.implanted | D.distributed |
A.As long as | B.Even though | C.Despite | D.Because |
A.paradox | B.compromise | C.defeat | D.embarrassment |
A.burning | B.fulfilling | C.dying | D.innate |
A.substitute | B.readiness | C.optimism | D.concern |
A.Previously | B.Practically | C.Naturally | D.Exclusively |
A.resentment | B.controversy | C.distraction | D.eagerness |
A.not necessarily | B.all but | C.in particular | D.at length |
A.stubborn | B.hard | C.radical | D.generous |
A.stunning | B.winning | C.overwhelming | D.simpering |
2 . Are Food Miles Really Important?
A popular narrative with food is simple: “eating local” is one of the best ways to reduce your carbon footprint. It seems quite reasonable intuitively, but how reliable is it? Well, it is indeed true that the food sector uses a lot of energy, contributing 20 to 30 percent of all greenhouse gases. But how much of this is directly connected to moving food around the globe from farm to fork? Perhaps less than you might think.
In one of the most comprehensive studies, researchers at Carnegie Mellon University in Pennsylvania have reported that the shipment of food around the world only contributes around 4 percent of global carbon emissions. The report is in line with much research from around the world, which suggests that transportation only generates between 4 to 6 percent of the food system’s carbon footprint. Many studies revealed that most emissions were actually generated from other aspects of food production, such as agriculture, processing and cooking. In fact, it is the end consumer that used by far the most energy. Transport? The least.
One UK government study found that tomatoes trucked hundreds of kilometers from sunny Spain had a carbon footprint that was less than a third of that of those grown in heated glasshouses in chilly UK. In contrast to the simple “local=more eco-friendly” narrative, the authors therefore concluded that: “A single indicator based on total food kilometers travelled would not be a valid indicator of sustainability.”
When it comes to our carbon footprint, transport methods vary enormously too. For example, as air freight produces more than 75 times more emissions than sea freight, shipping food to the UK all the way from South-East Asia would involve far less carbon than the same product popped on a short flight from Italy. In this context, the emissions that come from shipping food by air freight one mile, is equal to the emissions from shipping food for more than 9 miles by road, and 75 miles by sea, making the concept of distance as a direct indicator of emissions highly problematic.
So is eating local really a better option? It depends. There are many reasons why you might be choosing to do so, aside from environmental concerns. Indeed, there are many other ways to measure environmental impact other than carbon emissions. But when we look at the evidence, only one thing is clear: food miles alone really aren’t a good proxy(指标)for sustainability. In fact, sometimes they are incredibly misleading. While we can’t disregard them entirely, we should view them in the context of a suite of other factors, recognizing that they often make up a tiny fraction of food’s carbon impact.
1. The data mentioned in the second paragraph are used to ______ .A.illustrate that “food miles” has nothing to do with carbon emissions |
B.encourage readers to consume imported food without guilt |
C.prove that blaming carbon emissions on “food miles” only is unwise |
D.warn readers that food transport is to blame for global warming |
A.eating local actually doesn’t help cut down on the carbon footprint of food |
B.cutting transport distance always helps to cut down on food’s carbon footprint |
C.food transport has more to do with carbon emissions than food processing does |
D.food’s carbon footprint depends both on the distance and the method of transport |
A.neutral | B.serious | C.opposing | D.supportive |
American Mikah Meyer has an unusual goal. He wants to visit all of the more than 400 properties operated by the National Park Service.
He spent January 2017 visiting historic areas in the southeastern United States.
One of his first stops was Fort Sumter,
After years of rising tensions between Northern and Southern states, the two sides clashed in Charleston Harbor on April 12, 1861. That was when the Southern army launched an artillery attack on Fort Sumter. Federal troops surrendered the fort a short time later. Union forces eventually fought
As he stood inside the large walls of Fort Sumter National Monument, Mikah Meyer looked across the water to the port at Charleston. He imagined what the area must have looked like more than a century and half ago. “You’ll see across that bridge, Charleston, South Carolina. It was under siege at one point for 17 months. There were cannons that
During his travels in January, Meyer had a surprise. Barack Obama, in his last few days as president, named a new national park site in Beaufort, just south of Charleston. It is called the Reconstruction Era National Monument. The Reconstruction Era National Monument will help tell the story of post-Civil war America.
The Reconstruction Era
4 . Family violence and abuse prevention strategies are focused at three levels: the general population, specific groups thought to be at high risk for abuse, and families who have already experienced abuse. Public education and media campaigns aimed at the general population convey the criminal nature of domestic assault, suggest ways to prevent abuse, and identify where abuse victims can get help. However, to prevent or reduce family violence, education, elements of American culture that contribute to such violence must change. For example, violence in the media must be controlled or eliminated, and traditional gender roles and views of women and children as property must be replaced with egalitarian gender roles and respect for women and children.
Another cultural change is to reduce violence-related stress by reducing poverty and unemployment and by providing adequate housing, nutrition, media care, and educational opportunities for everyone. Though programs such as Aid to Families with Dependent Children (AFDC) and Special Supplemental Food Program for Women, Infants, and Children (WIC) were not designed to prevent domestic violence and abuse, “they provide important assistance to low income families and thus support the functioning of these families.” Integrating families into networks of community would also enhance family’s well-being and provide support for families under stress.
What social interventions are available for families that are already experiencing abuse or neglected? Abused women and children may seek relief at a shelter or a safe house for abused women and children with housing, food, counseling services, legal assistance, employment assistance, and an environment that empowers women by encouraging them to make independent choices about their abusive relationships and about their future. Shelters also provide a communal living situation with other abused women, which reduces the sense of isolation and helps the women express their anger and overcome feelings of guilt and inadequacy. An alternative to shelter is a safe house, a private home of individuals who volunteer to provide temporary housing to abused women who decide to leave their violent homes. Battered men are not allowed to stay at women’s shelters, but many shelters help abused men by providing money for a motel room, counseling, and support services.
1. The word “egalitarian” in the first paragraph most probably means “_______”.A.relating to economics | B.relating to everyday events |
C.having to do with legal contracts | D.having to do with equal treatment |
A.Cutting down on violence in the media |
B.the AFDC program |
C.Reducing unemployment |
D.Strengthening family ties |
A.Providing women more wealth can largely reduce family abuse. |
B.Laws must be passed to prevent family abuse. |
C.Unfair attitude towards women is the only cause of family abuse. |
D.Women should be equally paid. |
A.listing the order of events in helping abused women |
B.defining the term “safe house” |
C.discussing the effects of family violence |
D.listing social interventions available to help the abused |
5 . You've been painting for a few years, and maybe you have even sold a painting or two. Are you ready to
Distinguishing green hand from professional artists is
To turn professional, people find it critical to develop a personal style. What makes your paintings
Artists talk about their
Many amateur artists passively wait for
Besides, professional artists are constantly prepared to grab new ideas for the next painting, which they believe is sure to be better than the previous one. The belief that there is always room for
A.step beyond | B.turn off | C.see through | D.make up |
A.rewarding | B.tricky | C.formal | D.temporary |
A.individually | B.thoroughly | C.instantly | D.sincerely |
A.different | B.superior | C.practical | D.reliable |
A.get | B.transfer | C.imitate | D.analyze |
A.recent | B.clear | C.modest | D.logical |
A.preservation | B.employment | C.adaption | D.recognition |
A.background | B.significance | C.motivation | D.routine |
A.To sum up | B.In contrast | C.In addition | D.In general |
A.academic | B.global | C.financial | D.original |
A.inspiration | B.fame | C.guidance | D.solution |
A.offended | B.dominated | C.distracted | D.rewarded |
A.studio | B.bedroom | C.garage | D.garden |
A.Reflection | B.Devotion | C.Creativity | D.Illustration |
A.negotiation | B.profit | C.criticism | D.improvement |
6 . Top College Graduates Get Paid More, but do They Perform Better?
It’s generally believed that better universities attract better students and provide better training, so it makes sense to use the university rank as a predictor of employee performance. But is it a good hiring strategy? Do university rankings predict job performance? Our research suggests yes — but only to a degree.
In a recent study, we tested the relationship between the university rank and performance of graduates. We tracked the performance of 28,339 students from 294 universities that ranked from Top 10 to about top 20,000 in the Webometrics global university rankings.
Our results offer some comfort to the traditional recruiters. After controlling for age, gender, and the year of study, we found that graduates from higher-ranked universities performed better, but only nominally and only on some dimensions of performance.
Second, higher-ranked universities should provide better training. Top universities employ better instructors, offer access to better-equipped facilities, attract better speakers and guests to campus, which in turn, should lead to better training and subsequent performance.
Finally, it might be expected that higher-ranked institutions might provide a more stimulating academic environment.
Despite their slightly better overall performance, hiring graduates from higher-ranked institutions could have a downside. Our data suggest that students from higher-ranked universities might damage team cooperation, sometimes carelessly.
A.Indeed, education is not only lectures and seminars. |
B.However, our study revealed no difference in the following aspects. |
C.They clearly know that interpersonal relationships at work play a critical role in career success. |
D.They tend to excessively focus on the instrumental tasks, paying insufficient attention to interpersonal relationships. |
E.We also found several reasons why the graduates from the top universities performed better than those from the lower-ranked schools. |
F.We observed the students’ performance for two months as they were working in global virtual teams on real-life business consulting projects. |
No More Food Waste
Last week Meituan co-published a proposal with a number of business organizations, including the China General Chamber of Commerce and China Cuisine Association, calling on restaurants to stop food waste and help
“Restaurants should innovate means of publicity using official accounts on social media and live-streaming to promote and advocate food-saving actions,” the proposal said.
Meituan and the organizations are advocating that merchants offer
Catering associations in more than 18 provinces have also joined the campaign to eliminate food waste. On Friday the China Cuisine Association announced that it had
The Wuhan Catering Association
To curb (限制) portrayals of food waste on social media platforms, popular Chinese video platforms such as Douyin and Kuaishou have stepped up content
Now if users search certain keywords, such as “eating show” or “competitive eaters”, a cautionary message pops up to remind them to cherish food and maintain a
Across the country, about 40% of all the food Americans buy ends up in the trash. That food waste costs the average family of four about $1,500
The state of Vermont has long been a leader in environmental issues. Now it has just
As of July 1st, it became the first state in the nation to make it illegal for residents to throw their food scraps into the trash. That means everyone in the state — from businesses to residents — must now keep their food waste out of the garbage.
8 . Do Brain Training Games Work?
With an ageing population worried about cognitive (认知的) decline, brain training apps have soared in popularity. Search “brain training”, and you will find
At least that’s the idea. And there are a lot of people who are
In 2014, the Stanford Center on Longevity published an open letter
Two years later, another team of psychologists reviewed every scientific study cited by major brain training companies
If the science is so
That’s
A.endless | B.advanced | C.protective | D.imaginary |
A.outcome | B.tryout | C.workout | D.outlook |
A.set out | B.set back | C.set off | D.set aside |
A.buying | B.engaging | C.overlooking | D.inquiring |
A.By contrast | B.For instance | C.Of course | D.In conclusion |
A.reliable | B.precious | C.secret | D.empty |
A.signed | B.secured | C.received | D.sought |
A.in presence of | B.in support of | C.in case of | D.in memory of |
A.expectation | B.solution | C.criticism | D.standard |
A.report | B.design | C.produce | D.negotiate |
A.effortlessly | B.temporarily | C.seriously | D.unfairly |
A.dependable | B.understandable | C.comparable | D.achievable |
A.experiment | B.theory | C.practice | D.performance |
A.altogether | B.therefore | C.however | D.likewise |
A.movement | B.cooperation | C.evaluation | D.function |
Female Entertainers Fight Ageism in the Reality Show
A band of entertainment industry "has-beens" has stepped back into the spotlight in Older Sisters Riding Winds and Breaking Waves. It is a girl group knockout reality show
Produced by Mango TV, the reality show has made huge waves across China's social platforms.The show consists of 30 seasoned, established female singers, actors and hosts,
"
Some contestants spoke out about their attitude towards aging and age discrimination.
Wu Xin, 37, a hostess on the popular variety show Happy Camp,
While some people see the successfully staged show as a progression in challenging society’s youth-obsessed pop culture,
Some viewers reveal that their anxiety towards aging has gotten
“My heart quivered as I heard 50-year-old Christy Chung say she still feels as young as 20 physically and would always be 18 at heart. The show actually points out the possibility
10 . Your Next Nurse Could Be a Robot
Dr. De Momi, of the Politecnico di Milano (Italy), led an international team that trained a robot to imitate natural human actions.
“As a roboticist, I am convinced that robotic (co)workers and collaborators will definitely change the work market, but they won’t steal job opportunities.
To conduct their experiment De Momi’s team photographed a human being conducting numerous reaching motions, in a way similar to handing instruments to a surgeon. These camera captures were input into the neural network of the robotic arm, which is crucial to controlling movements. Next a human operator guided the robotic arm in imitating the reaching motions that the human subject had initially performed. Although there was not a perfect overlap between the robotic and human actions, they were broadly similar.
These results are promising, although further research is necessary to confirm or refine De Momi’s conclusions. If robotic arms can indeed imitate human behavior, it would be necessary to build conditions in which humans and robots can cooperate effectively in high stress environments like operating rooms.
A.This future may not be as far away as we think. |
B.Robots can’t successfully imitate doctors’ motions in the operating room. |
C.Finally, several humans observed as the robotic arm made numerous motions. |
D.The nursing assistant for your next trip to the hospital will still be a robot instead of human beings. |
E.They will just allow us to decrease workload and achieve better performances in several tasks. |
F.His work indicates that humans and robots can effectively cooperate during high-risk events such as surgeries. |