Two things changed my life: my mother and a white plastic bike basket. I have thought long and hard about it and it’s true. I would have been a different person if my mom hadn’t turned a silly bicycle accessory (配饰) into a life lesson I carry with me today.
My mother and father were united in their way of raising children, but it mostly fell to my mother to actually carry it out. Managing the family budget must have been a very hard task, but she made it look effortless. If we complained about not having what another kid did, we’d hear something like, “I don’t care what so-and-so got for his birthday, you are not getting a TV in your room, a car for your birthday, a lavish sweet 16 party.” We had to earn our allowance by doing chores around the house. I can still remember how long it took to polish the legs of our coffee table. My brothers can no doubt remember hours spent cleaning the house. Like the two little girls growing up at the White House, we made our own beds. We had to keep track of our belongings, and if something was lost, it was not replaced.
It was summer and, one day, my mother drove me to the bike shop to get a tire fixed — and there it was in the window. White, shiny, plastic and decorated with flowers, the basket winked at me and I knew — I knew — I had to have it.
“It’s beautiful,” my mother said when I pointed it out to her, “What a neat basket.”
I tried to hold off at first, and I played it cool for a short while. But then I guess I couldn’t pretend to ignore it any longer: “Mom, please can I please, please get it? I’ll do extra chores for as long as you say. I’ll do anything, but I need that basket. I love that basket.”
I was desperate.
“You know,” she said, gently rubbing my back while we both stared at what I believed was the coolest thing ever. “If you save up you could buy this yourself.”
“By the time I make enough it’ll be gone!”
“Maybe Roger here could hold it for you,” she smiled at Roger, the bike guy.
“Mom. Someone else will buy it.”
“There might be another way,” she said.
注意:1. 续写词数应为150左右;
2. 请按如下格式在答题卡的相应位置作答。
My mother bought the beautiful basket but hid it, and I was determined to make enough money.
______________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________However, the unthinkable happened — a neighborhood girl appeared with the exact same basket.
______________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________2 . From December 1st, 2023 to November 30th, 2024, visitors can stay in China for up to 15 days without a visa. Below are several easy steps for planning a first China tour.
Decide How Many Days to Stay
We suggest you take at least a week for your first trip to see the highlights in the top three cities: Beijing (3–4 days), Xi’an (2 days), and Shanghai (1–2 days).
To discover more of China, like charming Guilin and lovely Chengdu pandas, you would need a few more days.
Consider When to Travel to China
Things to do in Beijing, Xi’an, and Shanghai are seldom affected by the seasons.
Spring (April–May) and autumn (September–October) are generally the most comfortable and recommended times for a China tour. They are neither too hot nor too cold, but fall is generally drier and warmer than spring.
A more ideal travel time for you could be March and early April or September when there are smaller crowds, favorable prices, and still good weather.
China is a good summer holiday destination too.
Consider Your Budget
The biggest cost could be international airfares. The cost of airfares from the US or Europe to China varies a lot depending on when you fly and which airline you use, from around US$1,200 to US$3,000 for an economy round trip.
The biggest price difference between the off and peak seasons is in the price of hotels and airfares. Prices in peak seasons can go up by 50 to 100%.
For a private tour, the average cost per day is about US$220–350 per person, including flights/trains within China, 4- or 5-star hotels, lunches, attractions, guides, and private transport.
We Believe Private and Tailor-Made Tours Are Best
With our private tours, you would have much more personal choice in how your tour goes. You could have more hand-picked and interactive experiences, like visiting a local family with your own local guide.
With private guiding and transport, we would make full use of your time. You could focus on the sightseeing you want to do, skipping what’s not of interest and the long queues in the most crowded attractions.
1. If you have a tour in China in winter, which places are suitable for you?A.Beijing and Guilin. | B.Xi’an and Chengdu. |
C.Shanghai and Chengdu. | D.Beijing and Xi’an. |
A.A visa is needed for a 12-day tour. |
B.The highest expense is the accommodation fee. |
C.Travelling in March can save tourists money. |
D.Prices in peak seasons usually go up by 150%. |
A.You have more choices about your route. |
B.Your time will be maximized. |
C.You are likely to interact with locals in person. |
D.You will spend less on the tour. |
3 . Administrators of the Mogao Caves in Dunhuang, Gansu province, are striving to harmonize tourists’ exploration of the site with the need to safeguard murals and artifacts, through innovative measures such as digital presentations.
Sandstorms, rainfall and tourist visits constitute the most severe threats to the UNESCO World Heritage Site, said Wang Xiaowei, director of the Dunhuang Grottoes Monitoring Center at the Dunhuang Academy.
Since the Mogao Caves opened to the public in 1979, the number of visitors has been growing at an average annual rate of around 20 percent, reaching 2.15 million in 2019 before the outbreak of the COVID-19 pandemic. This year, the site is expected to receive a record 3 million visitors.
“If you enter the caves during the peak tourism months of July, August and September, you’ll find it hard to breathe,” Wang said. The carbon dioxide and moisture exhaled by visitors accumulate inside the caves and cause damage to the murals, Wang said.
To preserve the caves, the duration of visits is limited and sometimes stopped during rain or dust storms. To try and ensure visitors aren’t disappointed when restrictions are in place, the center provides a digital exhibition, he said.
Currently, the center is being expanded to cater for an additional 3,000 visitors on top of the existing capacity of 6,000.
The Dunhuang Academy began digitally recording and storing images of murals and painted sculptures over 30 years ago. The digitization project has successfully covered over 200 caves, with a dedicated team of 110 experts currently undertaking the work.
The Mogao Caves are immovable, and transporting them is impossible, according to Su Bomin, head of the Dunhuang Academy. And he added, “However, with digitization, we can perfectly replicate Dunhuang art and showcase it worldwide, introducing Eastern culture to the world.”
In 2016, the Digital Dunhuang repository went live, sharing high-definition images and panoramic tours of the most exquisite 30 caves globally. Currently, visitors from 78 countries have accessed the repository, totaling over 16.8 million visits.
Su said Dunhuang can provide diverse cultural exchanges through its cultural relics. “By digitizing these relics, we enable people worldwide to understand Dunhuang’s culture, thereby gaining a deeper appreciation for China’s historical commitment to diverse cultural exchanges — that is, an ethos of inclusivity, mutual learning and a shared future,” he said.
1. Which of the following is NOT the reason for providing a digital exhibition?A.The factors related to COVID-19 put the caves in grave danger. |
B.The increasing number of tourists visiting Dunhuang might harm the caves. |
C.The authority is aimed to balance tourism and relics conservation. |
D.The duration of visits is limited and sometimes stopped during rain or dust storms. |
A.Copy. | B.Safeguard. | C.Access. | D.Transport. |
A.It records and stores images of murals and painted sculptures. |
B.It shares high definition and panoramic tours of the most exquisite caves. |
C.It allows for an international exchange of cultures through the relics. |
D.It enables people to appreciate the lasting beauty of the murals. |
A.The Significance of the Mural Paintings |
B.The Restoration in Mogao Caves |
C.The Innovation on Mogao Caves’ Preservation |
D.The Dunhuang Spirit in Chinese Culture |
Between 1405 and 1433, on behalf of the Ming Dynasty, Zheng He made a total of seven voyages.
Tourism is the lifeblood of the communities that call popular holiday destinations their homes. It allows service industries
Today, the USS Arizona lies
7 . Climate change is driving increasing wildfires, and those burns make up a large share of planet-heating pollution. Now, a company in Berlin uses AI with sensors (传感器) in forests to find minor (微小的) burns before they spread into big fires.
With nose-like sensors, fires can be discovered in their early stages, making it easier to put out them before they become too large or difficult to control. The company Dryad has set up 50 sensors across various locations, from the Middle East to California. Recently, the sensors discovered a small fire in Lebanon within just 30 minutes.
Another way to stop big fires is to set “controlled burns” outside of fire season to clean some trees and grass that may become fuel for fires. These controlled burns are usually carefully planned and monitored by burn managers to make sure that they are safe and do not get out of control.
But to do the work, burn managers need to know how the fire might behave so it doesn’t lose control. “They need to know things like the weather patterns, road conditions and the amount of moisture (水分) in the plants,” says Yolanda Gil, a researcher at the University of Southern California.
After interviewing fire scientists, Gil and their team used AI to create a smart assistant to help burn managers decide where and when to make controlled burns. “It’s kind of like Apple’s Siri. But for burn managers, the technology can help them understand the situation in an area and provide a way to make a safe controlled burn.” Gil says.
1. What is the purpose of AI from the Berlin company?A.To monitor climate change. | B.To work out the causes of a wildfire. |
C.To cut down on pollution in forests. | D.To prevent fires in their early stages. |
A.They can promote the growth of trees. | B.They can hurt burn managers anytime. |
C.They can help clear away fuel for wildfires. | D.They are often carried out during fire season. |
① Road conditions. ② Weather patterns. ③ The number of plants. ④ The temperature of the burns.
A.①② | B.②③ | C.②④ | D.③④ |
A.It is difficult to operate. | B.It is a helpful tool. |
C.It is smarter than Siri. | D.It needs to be improved. |
8 . Grain Rain, as the last term in spring, starts on April 19 and ends on May 4.
Key time for agriculture
Grain Rain brings a marked increase in temperature and rainfall and the grains grow faster and stronger.
Sandstorms occur
Grain Rain falls between the end of spring and the beginning of summer, with infrequent cold air moving to the south and lingering cold air in the north.
Drinking tea
There is an old custom in southern China that people drink tea on the day of Grain Rain. Spring tea during Grain Rain is rich in vitamins and amino acids, which can help to remove heat from the body and is good for the eyes.
Eating toona sinensis (香椿)People in northern China have the tradition to eat the vegetable toona sinensis during Grain Rain. An old Chinese saying goes “toona sinensis before the rain is as tender as silk”.
Grain Rain Festival
The Grain Rain festival is celebrated by fishing villages in the coastal areas of northern China. Grain Rain marks the start of the fishermen’s first voyage of the year. The custom dates back more than 2,000 years ago, when people believed they owed a good harvest to the gods, who protected them from the stormy seas.
A.The traditional Chinese solar calendar divides the year into 24 solar terms. |
B.From the end of April to the beginning of May, the temperature rises much higher than it does in March. |
C.People would stage sacrifice rites to pray for a bountiful harvest and a safe voyage for their loved ones. |
D.It is also said that drinking tea on this day would prevent bad luck. |
E.The vegetable is nutritious and can help to strengthen the immune system. |
F.The Grain Rain signals the end of cold weather and a rapid rise in temperature |
G.It’s a time to protect the crops from insect pests. |
9 . 2023 Hot List: The Best New Restaurants in the World
Place des Fêtes— New York CityThis famous wine bar provides a spot with a rare sweet and warm atmosphere. For date night, go to the bar with views of the open kitchen, or fill up the large table in the back with a group and taste the entire 20-item menu. Either way, do not miss the famous mushroom soup.
Le Doyenné — Saint-Vrain, FranceAustralian chefs James Henry and Shaun Kelly transformed the former stables (马厩) of a 19th-century private estate into a working farm, restaurant, and guesthouse driven by the principles of regenerative agriculture. More than one hundred varieties of fruits, vegetables, and herbs make their way into Henry’s cooking after being carefully nurtured by Kelly.
Mi Compa Chava — Mexico CitySeafood is a hangover cure in Mexico, and almost everyone eating here is devoted to fixing last night’s damage from drunkenness and getting a head start on creating today’s. On the sidewalk, crowds of locals and tourists alike line up for fisherman Salvador Orozco’s creative takes on Sinaloa and Baja seafood. Anything from the raw half of the menu is a sure bet, though cooked dishes like fish can help fill out a meal.
Vilas — BangkokCan a dish inspired by a Spanish recipe using Japanese ingredients still be considered Thai? For Chef Prin Polsuk, one of Bangkok’s most famous Thai chefs, it most certainly can. At his latest restaurant, a small dining room at the base of Bangkok’s landmark King Power Mahanakhon Tower, he draws inspiration from King Chulalongkorn’s 1897 journey around Europe and the foreign ingredients (原料) and cooking techniques he added to the royal cookbooks.
1. What did Le Doyenné use to be?A.Stables. | B.A working farm. | C.A restaurant. | D.A guesthouse. |
A.Place des Fêtes. | B.Mi Compa Chava. | C.Le Doyenné. | D.Vilas. |
A.To compare the origins of some restaurants. | B.To state the similarities of some restaurants. |
C.To introduce the features of some restaurants. | D.To recommend some foods of some restaurants. |
10 . My childhood was mostly silent. It was full of love, laughter, anger and sadness like any family, but these things occurred. The knowledge instilled(灌输) in me was
I loved to watch her hands, which were always
Sometimes, those same hands spoke to me literally. Basic
As I grew up, I began to
My mother’s knowledge is deeply
A.passed down | B.brought up | C.laid down | D.made up |
A.beautiful | B.sweet | C.silent | D.bitter |
A.serving | B.awarding | C.sparing | D.teaching |
A.spots | B.lines | C.marks | D.scars |
A.pose | B.sign | C.symbol | D.wave |
A.failed | B.progressed | C.stopped | D.spread |
A.regretted | B.insisted | C.predicted | D.suspected |
A.mouth | B.eye | C.nose | D.finger |
A.casually | B.simply | C.barely | D.nearly |
A.indicate | B.understand | C.wonder | D.confirm |
A.recognition | B.confusion | C.disapproval | D.credit |
A.real | B.tolerant | C.changing | D.demanding |
A.acceptance | B.concern | C.inspection | D.guidance |
A.involved | B.buried | C.applied | D.choked |
A.gardening | B.repairing | C.muscular | D.fragile |