As COVID-19 hit and the world went into varying levels of lockdown (封锁), it became difficult for researchers to know what was happening in the ocean. But now, you can join the eOceans platform to help researchers gather data on oceans and ocean ecosystems in real-time.
Downloading the eOceans app on your smartphone and logging what you see when you are on the coast or in the ocean, including any animals, people, pollution or even an empty beach, you can help researchers monitor the world’s oceans. The app lets you note your observations as well as upload photos. This information is then linked to your geographical location and is made accessible to scientists studying that region. Using eOceans data, researchers can remotely monitor how oceans and coastal communities worldwide are happening, including in the context of the pandemic (疫情).
In reality, observations recorded through eOceans are already providing valuable insights. During Australia’s lockdown, for example, the largest group of turtles in the country’s history was spotted by researchers using eOceans data. And in Hawaii, data from the app suggests that clearer waters are associated with a reduction in tourists during the pandemic.
Negative impacts of the pandemic on the ocean have also been picked up through the app, including an increase in pollution from personal protective equipment, as well as pandemic-related interruptions to marine (海洋的) recovery following a 2019 oil leak in Brazilian waters. In future, data from eOceans could help enable early detection of hazards (危害), such as oil leaks, so that they can be dealt with sooner, says Christine Ward-Paige, founder and chief scientist at eOceans.
“Till now, more than 1,000 people have already joined the eOceans platform,” says Ward-Paige. “But more data on wild life spotted along coastlines, as well as information on how people are using these spaces, are still needed.”
1. How can people help researchers monitor the ocean through the eOceans platform?A.By downloading and observing some data of hazards. |
B.By spotting and marking the previous marine recovery. |
C.By collecting and uploading timely oceanic information. |
D.By detecting and reporting your present geographical location. |
A.An oil leak occurring in Australian waters. |
B.The largest turtle found in Australia’s history. |
C.A factor contributing to clearer waters in Hawaii. |
D.A boom of tourism appearing during the pandemic. |
A.Indifferent. | B.Optimistic. |
C.Doubtful. | D.Anxious. |
A.Keeping an eye on the ocean. | B.Caring about the ocean pollution. |
C.Showing love to coastal creatures. | D.Monitoring the quality of seawater. |
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【推荐1】Future home technologies you should know in advance
Here are some of the future home technologies that everyone should know about.
Automated Robots
A robot made by scientists in Germany does more than clean the floor. The one-armed, three-fingered device can pick up items, tidy up, run various machines and even serve drinks to guests.
Lighting Controls
Turning on a light from a wall switch is out of date now. Lights can now be controlled from mobile equipment, touchscreens or an automated system. NEST, a smart thermostat (恒温器) produced by Google, can even be programmed to turn on lights in your home and cool the air inside at various times of the day or night.
Power Tracking or Energy Efficient Tech
Think of an energy system that can tell you when you need to go over your power budget (预算) for the month. The Total Home Energy Management program created by an American company does just that. It tracks a home’s energy use and relevant costs. It can even analyze devices in the home and tell owners when they need to be upgraded to more energy-efficient ones. Besides, it can constantly add new functions and become a more useful system.
Smart Toilets
There are toilets in Japan that will perform an analysis after people do their business, and then inform them whether they have diabetes (糖尿病) or are at risk of it. Toilets may soon be able to tell that someone has colon cancer (结肠癌).
1. What can the robot do for its owner?A.Repair machines. | B.Clean the house. |
C.Cool the air inside. | D.Pay electricity bills. |
A.They both are energy-efficient. |
B.They both can control the lights. |
C.They both are created in the USA. |
D.They both can upgrade automatically. |
A.Disease examination function. | B.Touchscreen controlling. |
C.Energy-saving performance. | D.Intelligent heated seating. |
【推荐2】Styrofoam, or polystyrene, is a light-weight material, about 95 percent air, with very good insulation (隔热) properties, according to Earthsource.org. It is used in products from cups that keep your drinks hot or cold to packaging material that protects items during shipping. With the above good features, Styrofoam still enjoys a bad reputation. It cannot be recycled without releasing dangerous pollution into the air. The U. S. Environmental Protection Agency says it is the fifth-largest creator of harmful waste.
But now the common worms which are usually disgusting can come to the rescue, specifically, mealworms. Scientists from the U. S. and China have discovered that mealworms can digest plastic. One mealworm can digest a pill-sized amount of plastic a day. Study co-author Wei-Min Wu says that in 24 hours, the plastic is turned into carbon dioxide.
Since Styrofoam has no nutrition at all, are the worms hurt by eating plastic? Much to the scientists’ surprise, the study found that worms eating Styrofoam were as healthy as worms eating bran (谷糠). The researchers will study the worm’s eating habits and digesting system, looking to copy the plastic breakdown but on a larger scale. Once the way can be put into practice, it will make a revolutionary difference to the disposal of plastic.
“Solving the issue of plastic pollution is important”, says Wu, a Stanford University environmental engineering instructor. After all, our earth is small and landfill space is becoming limited with too much garbage waiting to be dealt with, he says.
About 33-million tons of plastic are thrown away in the United States every year. Plastic plates, cups and containers take up 25 percent to 30 percent of space in America’s landfills. One Styrofoam cup takes more than 1 million years to recycle in a landfill, according to Cleveland State University.
1. What do we know about Styrofoam?A.It can be used to cool drinks. |
B.It is a weightless material. |
C.It is harmful when recycled. |
D.It is usually used on ships. |
A.Mealworms have amazing digesting power. |
B.Mealworms are not bad in their nature. |
C.Mealworms can rescue people’s lives. |
D.People misunderstood mealworms in the past. |
A.To find ways to help mealworms grow larger. |
B.To imitate their ways of breaking down plastic. |
C.To help develop their digesting ability. |
D.To make sure of their safety after eating plastic. |
A.by raising amounts of mealworms |
B.by environmental engineering instructors |
C.using a method inspired by eating mealworms |
D.without sending out dangerous pollution |
A.Styrofoam is widely used in daily life. |
B.Mealworms are genius at eating plastic. |
C.Plastic recycling may be no more a problem. |
D.Plastic can be turned into carbon dioxide. |
【推荐3】On January 7th, 2022, David Bennett became the first person to have a heart transplanted successfully into him from a pig. On that occasion, mere operation success was the goal. This operation is a milestone for xenotransplantation (异种移植)— the transfer of organs from other species to human patients.
For decades, researchers have attempted to deal with xenotransplantation’s basic problem. This is that the human body, when it recognizes foreign tissue, tends to turn against it. In the case of pigs, the most important marker of foreignness is a sugar molecule (分子) called alpha-Gal. While this molecule does not exist in humans, antibodies to kill it do. So no transplant from a pig with alpha-Gal would last more than a couple of minutes in a human body. In 2003 pigs were produced with a changed genome so as to prevent the enzyme (酶) responsible for making alpha-Gal. This was a step in the right direction, but other barriers popped up.
The pig for David’s operation had a genome changed in ten ways to increase the chances of success. Three genes had been removed to reduce the risk of a human antibody rejecting the organ. A fourth, a growth gene, had also been knocked out, to ensure the heart did not enlarge after transplantation. And six human genes had been added to promote acceptance.
There are other concerns. One is any unknown rejection mechanism. Another is the possibility that the organ may pass viruses to its new host. The pig in question was raised where there was no virus to reduce the chance of that, but it remains a possibility.
In theory, pigs can be raised to provide humans with any solid organ, but some will be more complex than others. Moreover, even if these barriers can be overcome, most researchers still acknowledge that increasing xenotransplantation to meet the world’s demand for organs may take decades. After this news, however, the chances that it will happen eventually have increased.
1. What is the basic problem of xenotransplantation?A.The human body lacks alpha-Gal. |
B.The human body resists foreign tissues. |
C.The life of the transplanted organ is too short. |
D.The enzyme is prevented from making alpha-Gal. |
A.Because it would change David’s genome. |
B.Because it would lead to heart enlargement. |
C.Because it would make the heart more acceptable. |
D.Because it would be recognized by David’s antibodies. |
A.It saved the patient’s life perfectly. |
B.It had a decreased number of genes. |
C.It had an unknown rejection mechanism. |
D.It was raised in a virus-free environment. |
A.Optimistic. | B.Indifferent. | C.Disturbed. | D.Uncertain. |
【推荐1】Berlin-based Green City Solutions believes its moss (苔藓) walls, called CityTrees, which are about 4 m2 in size, can filter (过滤) up to 80% of pollution particles (微粒) out of the air, including the tiny ones linked to lung diseases.
The walls collect rainwater, which is pumped through a watering system to the plants using solar energy. These also drive fans to increase airflow through the plants. As a result, the company says its product filters 3,500 m3 of air an hour, which is equal to the total amount of air breathed by 7,000 people in that time.
Alison Haynes at the University of Wollongong and her colleagues recently looked at how effectively moss and trees reduced pollution. They found that moss was up to four times better at trapping particles than the native Australian tree.
But this doesn’t mean moss walls will necessarily protect people from pollution at busy bus stops, says Zoran Ristovski at the Queensland University of Technology. In a small room, a moss wall only needs to filter a relatively small amount of new air each hour, but tens or hundreds of times this amount of air is pushed past by buses, he says. Therefore, a moss wall in a street is unlikely to make any difference.
Different solutions will be needed, says Ruby Michael at Griffith University. Where streets are crowded with tall buildings on both sides, she says, tree planting can backfire (适得其反) because trees can reduce airflow and therefore moss walls may be a better option.
Cities are unlikely to rush to replace their trees just yet. “It’s important to remember that street trees provide a whole host of other benefits, including habitat for urban wildlife, shelter from the sun for people on the street, and reduction of urban heat islands,” says Michael.
1. What is the main function of CityTrees?A.Reusing rainwater. |
B.Curing lung diseases. |
C.Improving air quality. |
D.Greening urban areas. |
A.They work better on busy streets. |
B.They are suitable for domestic use. |
C.They may fail to serve their purpose. |
D.They are unlikely to tackle terrible traffic. |
A.Street trees cause urban heat islands. |
B.Building CityTrees is at the top of the list. |
C.Moss walls around tall buildings should be removed. |
D.Measures should be adopted according to local conditions. |
A.A better solution to air pollution. |
B.A new path towards healthier air. |
C.The big benefits of adopting moss walls. |
D.The comparison between moss and trees. |
【推荐2】Nothing is more American than blue jeans. The blue denim pants(牛仔裤) were invented in 1871 and were initially made for miners and cowboys but became a popular fashion among youth in the 1950s and 1960s. Denim soon became accepted by most people, making jean pants, jackets, skirts, and more a big part of western culture.
Now, Wrangler which has been making jeans since 1947, is greening the industry by dyeing denim with indigo—the deep blue color used for jeans-foam(泡沫), instead of the traditional way of using vats of Indigo liquid dye.
While indigo is a natural compound and has been used to dye cloth for centuries, most of the indigo dyes used today are manmade, and dyeing thread for the production of blue jeans is very wasteful. The thread has to be pulled through multiple dye boxes filled with around 2,000 liters of liquid dye and water, and the process has to be repeated several times for the dye to hold according to Fast Company.
The new eco-friendly foam dyeing method was developed at Texas Tech and uses over 99 percent less water than the traditional method. In 2017, Wrangler, the Walmart Foundation, and Lee, another blue jeans brand• invested in new technology to make the industry more sustainable.
In the new “Indigo good” methods the process saves more than just water; it is expected to use 60 percent less energy and produces 60 percent less waste.
“While we have been able to reduce 3 billion liters of water in product finishing during the past 10 years, we know that more needs to be done across the entire supply chain.” Wrangler president Tom Waldron told Fashion Network. “Foam technology reduces water consumption and pollution further upstream.”
1. Whom were blue jeans first aimed at?A.Miners. | B.Youth. | C.The old. | D.The majority. |
A.Source of raw materials. | B.Amount of usages. | C.Pollution levels. | D.Process of dyeing. |
A.Saving time. | B.Reducing water's waste. |
C.Attracting employees. | D.Causing no pollution. |
A.He requires cooperation with suppliers. | B.He is satisfied with the entire supply chain. |
C.He appeals to further reducing pollution. | D.His company is bringing in more profits. |
【推荐3】Climate change is causing more areas to turn into deserts. This issue is affecting the lives of 250 million people as land that used to be good for farming becomes dry and unproductive. Around one-third of the world’s land is impacted, including regions in Africa, southern Europe, Asia and America.
Sand to Green is a Moroccan company that can transform a patch of desert into a sustainable (可持续的) and profitable plantation in five years, according to Wissal Ben Moussa, its co-founder and chief agricultural officer. The solution is using agroforestry (农林业)to create a new kind of agriculture that is sustainable and that can be resilient (有适应力的) in front of climate change.
The system can be set up close to any source of salty water, which Sand to Green cleans using energy from the sun. It then grows different types of fruit trees and plants together in the same area—a method called mixed planting—and waters the plants’ roots directly with the cleaned water, to reduce water loss to the air. The soil is regenerated using what Sand to Green calls “green manure”, a mixture that includes compost, biochar(生物炭)and microorganisms that help the soil “wake up”. Biochar is a form of charcoal that can help dry soil hold on to water.
In a five-hectare trial in southern Morocco that’s been running since 2017, Sand to Green has tried out a variety of plants in search of the best performers. Among the intercropping herbs (草本植物) that have been successfully trialed are rosemary, geranium, vetiver and citronella, which Ben Moussa describes as “very low-maintenance and very high-profit”.
Sand to Green is now working to scale up to a 20-hectare commercial site, also in southern Morocco. It says a site of that size would cost around $475,000 to set up and would start bringing financial returns in about five years.
According to Ben Moussa, with this system they create biodiversity, which means better soil, healthier crops and a bigger yield. The plantation can generate 1.5 times more yield, thus making more money than a farm that grows only one type of crop in the same space.
1. What phenomenon does the author describe in paragraph 1?A.Deforestation. | B.Desertification. |
C.Global warming. | D.Urbanization. |
A.To preserve the crop’s survival rate. |
B.To protect water from pollution. |
C.To make a new type of soil. |
D.To help people adapt to climate change. |
A.It aims to plant more trees. |
B.It earns a good reputation. |
C.It develops new plants. |
D.It produces good results. |
A.Expand. | B.Object. | C.Refer. | D.Prefer. |
【推荐1】Given the opportunity, plenty of people would probably choose to get rid of stress entirely from their lives. Amazing new findings from the University of Georgia, however, indicate that a little bit of stress can actually be very beneficial to both body and brain.
When we’re stressed, we’re usually forced to deal with unpredictable or tense situations that can eat away at our bodies physically. While these scenarios (设想) are almost never fun in the moment, they serve to push us out of our comfort zones ― and that can be a good thing for the mind.
Researchers say that low to moderate (适度的) levels of stress appear to promote improved working memory, which refers to short-term information people use to complete everyday tasks. Not surprisingly, study authors stress that these benefits are limited to moderate stress. Once stress levels reach high levels, it can be dangerous to one’s health. “The bad outcomes of stress are pretty clear and not new,” says lead study author Assaf Oshri, an associate professor in the College of Family and Consumer Sciences, in a university release.
The research team analyzed a series of MRI scans (核磁共振成像) of over 1,000 people from a variety of racial and ethnic backgrounds. Results show that people who experienced low to moderate stress levels had increased activity in the parts of their brains involved with working memory. Conversely, those dealing with chronic high levels of stress showed a decline in those same brain areas.
Study subjects were asked questions about how frequently they experienced certain thoughts or feelings. For instance, “In the last month, how often have you been upset because of something that happened unexpectedly?” and “In the last month, how often have you found that you could not deal with all tie things that you had to do?”
Participants’ social networks were also analyzed via a number of different measures. Examples include how they felt about their own ability to handle unexpected events, how satisfied they were that their lives matter and are meaningful, and the availability of friend-based support across their social networks.
To assess working memory, subjects were shown a series of four types of images of things like tools and individuals’ faces. Then, later on they were asked to remember whether they were the same photos they were shown before. Study authors analyzed MRIs showing subjects’ brains as they completed the tasks.
Notably, people who reported high levels of social support from friends and family were better able to deal with low to moderate stress levels in a healthy way .
“You need to have the right resources to be strengthened by misfortune and stress,” Prof. Oshri concludes. “For some people, being exposed to stress is a good thing. But for others, maybe not. It’s possible that you can sand more stress if you have a supportive community or family.”
1. What does underlined word that in Para.2 refer to?A.Unpredictable or tense situations are not fun in the moment. |
B.Unpredictable or tense situations can force us out of comfort zones. |
C.Low-to-moderate levels of stress can promote improved working memory. |
D.A little bit of stress can be very beneficial to both body and brain. |
A.By comparing experimental data with previous ones. |
B.By analyzing participants, medical reports and social networks. |
C.By referring to research reports of existing researches. |
D.By asking the participants to fill in questionnaires. |
A.Every coin has two sides. | B.No sweet without sweat. |
C.Time waits for no man. | D.One man’s meat is another man’s poison. |
A.A proper amount of stress can benefit us mentally and physically. |
B.It’s confirmed that high levels of stress can do harm to our health. |
C.Working memory is an important indicator of our present health. |
D.A supportive community or family can help us deal with stress in a healthy way. |
【推荐2】Crazy-Creative Traditions in Schools
Here are a few schools’ crazy-creative traditions that will probably have you wish to go there so you could celebrate in all the graduation fun. Learn about them all in the below.
Attire (服装) and Flowers at College of Charleston
You fashionista will love this one. During December ceremony, women wear black dresses and men wear black tuxedos (燕尾服). During May ceremony, women wear white dresses and men wear summer tuxedos. It’s also been a tradition since the 1930s to carry flowers onto the stage: women carry bouquets of six red roses in a red bow and men wear a single red rose boutonniere (扣眼). So classy!
Hoop Rolling at Wellesley College
This all-women’s college tradition was originally held on May day, but it’s now held in April. The purpose was to allow students to essentially leave all their worries behind and just participate in some fun games outdoors. Back in the day, it was said that the winner of the hoop rolling race was the first to be married, and in the 1980s she would be the first to be CEO. Nowadays, the winner would be the first to achieve her own happiness…that is, after being thrown into Lake Waban by all her classmates.
Fabric and Green Grad Recycling Program at University of New Hampshire
You’ll absolutely love this tradition. UNH’s vendor provides wrinkle-resistant caps and gowns made of recycled plastic bottles. Graduates then have the opportunity to donate their gowns to be cleaned and reused. Graduates are still able to keep their caps and tassels as keepsakes, all while helping to save the environment. The tradition has become a trend for many universities to follow, such as Husson University and Wake Forest University.
1. Which can you choose if you want to participate in December ceremony?A.College of Charleston. | B.Wellesley College. |
C.The University of New Hampshire. | D.Husson University. |
A.Be CEO. | B.Have fun. |
C.Achieve happiness. | D.Be married. |
A.Flowers. | B.Silk and cotton. |
C.Leather. | D.Recycled plastic bottles. |
【推荐3】When parents discover their children have lied to them for the first time, it can often come as a shock to find their little treasures are capable of such a trick. But new research has suggested many parents may not even notice many of the lies their children tell them.
Psychologists have discovered that most parents are over-confident in their children’s honesty and this may impair their ability to discover a lie. The findings may help to explain why some parents seem to be willing to let their children get away with almost anything even in the face of the evidence. They say parents suffer from a “truth bias (偏见)” with their own youngsters, but when faced with lies from other people’s children, they have less difficulty telling if a statement is true or not.
Dr Angela Evans, a psychologist at Brock University in Canada, said, “The close relationship that parents share with their own children may lead to parents failing to discover their children’s lies. Parents’ truth bias may result in parents being less suspicious (怀疑的) of their children, allowing them to successfully cheat them.”
Most children are thought to start lying as early as two years old but start telling more believable lies at around the age of four years old. Learning how to lie is considered as a key part of cognitive(认知的) and social development in children. But many parents are shocked when their children start lying to them.
In their study, Dr Evans and her colleagues filmed 108 children aged between 8 and 16 as they performed a test after being asked not to look at the answers. They were then asked afterwards if they had looked, with 50 truthfully denying looking, 49 lying about looking and 9 admitting to looking. Videos of those denying looking were then shown to 152 parents of children aged 8 to 16, 80 of whom had children who had taken part in the test. The researchers found that the parents were less able to spot lies told by their own children than by other people’s children.
1. What does the underlined word “impair” in Paragraph 2 mean?________A.Show. | B.Damage. | C.Develop. | D.Recognize. |
A.their parents are too trusting their children |
B.their parents pretend not to see the lies |
C.they are very good at hiding their lies |
D.they know how to lie to their parents |
A.What makes parents lose trust in their children. |
B.What causes children to tell lies to their parents. |
C.What makes parents fail to see their children’s lies. |
D.What affects children’s relations with their parents. |
A.Parents tend to protect their own children. |
B.Lying is a part of children’s development. |
C.Children aged 8 to 16 are very likely to tell lies. |
D.Parents can easily judge lies told by children of others. |
【推荐1】Parents and kids today dress alike,listen to the same music,and are friends.Is this a good thing? Sometimes,when Mr.Ballmer and his 16-year-old daughter,Elizabeth,listen to rock music together and talk about interests they both enjoy,such as pop culture.he remember his more distant relationship with his parents when he was a teenager.“I would never have said to my mom,‘Hey,the new Weezer album is really great.How do you like it?’”says Ballmer.“There was just a complete gap in taste.”
Music was not the only gulf.From clothing and hairstyles to activities and expectations,earlier generations of parents and children often appeared to move in separate orbits.
Today,the generation gap has not disappeared,but it is getting narrow in many families.Conversations on subjects such as sex and drugs would not have taken place a generation ago.Now they are comfortable and common.And parent—child activities,from shopping to sports,involve a feeling of trust and friendship that can continue into adulthood.No wonder greeting cards today carry the message,“To my mother,my best friend.”
But family experts warn that the new equality can also result in less respect for parents.“There’s still a lot of strictness and authority on the part of parents out there,but there is a change happening,”says Kerrie,a psychology professor at Lebanon Valley College.“In the middle of that change,there is a lot of confusion among parents.”
Family researchers offer a variety of reasons for these evolving roles and attitudes.They see the 1960s as a turning point.Great cultural changes led to more open communication and a more democratic process that encourages everyone to have a say.
“My parents were on the‘before’side of that change,but today’s parents,the 40-year-olds,were on the‘after’side,”explains Mr.Ballmer.“It’s not something easily accomplished by parents these days,because life is more difficult to understand or deal with,but sharing interests does make it more fun to be a parent now.”
1. What can we learn about Mr.Ballmer in Paragraph 1 ?A.He and Elizabeth both like Weezer. |
B.He had different interests with his mom. |
C.He had a bad relationship with his mom. |
D.He liked talking about music with his mom. |
A.Equal. | B.Peaceful. | C.Active. | D.Considerate. |
A.the problems of parent-child relationship |
B.the strategies for parent-child relationships |
C.the development of parent-child relationship |
D.the ways for parents to handle parent-child problems |
【推荐2】Whenever something looks interesting or beautiful, there is a natural desire of us to capture (捕捉) and preserve it — which means, in this day and age, that we are likely to reach for our phones to take a picture.
Though this would seem to be an ideal solution, there are two big problems associated with taking pictures. Firstly, we are likely to be so busy taking pictures that we forget to look at the world whose beauty and interest encourage us to take a photograph in the first place. And secondly, because we feel the pictures are safely stored on our phones, we never get around to looking at them, so sure are we that we’ll get around to them one day.
The first person to notice the problems was the English art critic (评论家), John Ruskin. He was a keen traveler who realized that most tourists make a poor job of noticing or remembering the beautiful things they see. He argued that humans have a natural tendency to respond to beauty and desire to have it, but there are better and worse expressions of this desire. At worse, we get into buying souvenirs or taking photographs. But, in Ruskin’s eyes, there’s just one thing we should do — attempting to draw the interesting things we see, regardless of whether we happen to have any talent for doing so.
Ruskin said, “Drawing can teach us to see: to notice properly rather than gaze absent-mindedly. In the process of recreating with our own hand what lies before our eyes, we naturally move from a position of observing beauty in a loose way to one where we acquire a deep understanding of its parts.”
Ruskin deplored the blindness and hurry of modern tourists, especially those who prided themselves on travelling around the whole Europe in a week by train, “No changing of places at a hundred miles an hour will make us stronger, happier, or wiser. There was always more in the world than men could see, if they ever walked slowly; they will see it no better for going fast. The really precious things are thoughts and sights, not pace.”
1. According to Paragraph 2, when taking pictures, people tend to ___________.A.forget to appreciate something attractive on the spot |
B.find it hard to learn skills of taking good pictures |
C.find a good way to keep things in their minds |
D.have a chance to meet the challenge of new technology |
A.To speak it out openly. | B.To photograph it instantly. |
C.To purchase it directly. | D.To paint it immediately. |
A.considerate and determined | B.active and adventurous |
C.creative and thoughtful | D.sensitive and ambitious |
A.appreciated | B.criticized |
C.favored | D.ignored |
【推荐3】I travel a lot in my work, and what I dislike about my job is eating alone. It always makes me feel lonely to see others laughing and taking. So, room service for several nights was a better choice for me.
After having room service three nights at a hotel in Houston, however, I needed to get out of my room. Although the restaurant opened at 6:30, I arrived at 6:25. The waiter at the front desk made a comment about my “being there really early”. I explained my dislike of eating alone m restaurants. He then seated me at a lovely table and asked me whether I would mind if he sat down with me for a while.
I was glad! He sat and talked with me about his career goals and the difficulty of being at work on nights, weekends and holidays. He said he hadn’t enough time to be with his family. After 15 minutes, he saw some customers at the front desk and excused himself. I noticed that before he went to the front desk, he stopped in the kitchen for a moment.
Then another waiter came out of the kitchen and had a wonderful chat with me. Before I left that night, some other waiters, even the cook, had come out of the kitchen and sat with me!
When I asked for my bill about one hour later, all the people who had sat down with me came over in a big group to my table, and presented me with a red rose. And I cried! What had begun as a lonely night ended as a beautiful experience!
1. The reason why the author hated to eat in the hotel restaurant is that the author didn’t like__________.A.meeting strangers in the restaurant | B.being disturbed by the noises around |
C.being pointed at or laughed at | D.feeling uncomfortable and lonely |
A.Satisfied. | B.Surprised. | C.Delighted. | D.Annoyed. |
A.knew how to talk with customers in his restaurant |
B.was disappointed with his present job |
C.found it hard to balance his work and his family |
D.had never had such a chance to talk about his own worries |
A.the kindness of strangers can make you less lonely |
B.restaurants should put the needs of customers first |
C.people are actually all lonely in their own way |
D.restaurants are full of surprises for lonely people |