组卷网 > 高中英语综合库 > 主题 > 人与自我 > 健康 > 健康饮食
题型:书面表达-开放性作文 难度:0.4 引用次数:256 题号:6092338

最近,你班将举行以How to live a healthy lifestyle 为主题的英语班会,请你准备一篇100词左右的演讲稿,谈谈在日常生活中我们应该如何养成健康的生活方式。

注意:开头和结尾已给出,不计入总词数。

Dear fellow students, _______________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________

That’s all. Thank you!

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书面表达-开放性作文 | 较难 (0.4)
【推荐1】12月1日是世界艾滋病日,为了让同学们更好地了解艾滋病(Aids),提高自我防范意识,请你用英语写一篇演讲稿,内容包括:
(1)艾滋病流行的趋势;
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Good morning, my dear fellow students!


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That's all. Thank you!

2021-11-20更新 | 70次组卷
书面表达-概要写作 | 较难 (0.4)
【推荐2】Directions: Read the following passage. Summarize the main idea and the main point(s)of the passage in no more than 60 words. Use your own words as far as possible.

We’ve probably all been there-a friend swears by her new diet, but when you give it a try, you don’t see the same results. What gives?

According to a new study conducted by the Weizmann Institute of Science in Israel, individual people can have extremely different responses to the same foods, and universal diets and dietary recommendations might not be as helpful as previously thought.

Eight hundred non-diabetic(糖尿病的) people participated in the week-long study, during which they received standardized meals for breakfast. The participants used a mobile app to report their lifestyle habits and food intake, and additional data was collected through health questionnaires, blood tests and body measurements.

Although the glycemic(血糖的) index ranks foods based on how they affect the blood sugar levels of groups of people, the researchers saw that how the food was metabolized varied greatly from person to person—and that the glycemic index depends largely on the individual. The age and body-mass index(BMI) of the participants were found to be strongly linked with differences in metabolism, as were gut microbes.

The individualized feedback was particularly compelling, and provided support for the importance of personalized nutrition plans. One woman’s blood sugar spiked when she ate tomatoes-a food that any universal diet would have advertised as a healthy choice. “For this person, an individually tailored diet would not have included tomatoes but may have included other ingredients that many of us would not consider healthy, but are in fact healthy for her,” Eran Elinav, one of the researchers, said in a statement.

Because the increase of blood glucose levels can lead to pre-diabetes and has been linked to obesity, non-alcoholic fatty liver disease, and heart disease, these results are crucial to understanding how to best help people identify which foods are best for their health.

“After seeing this data, I think about the possibility that maybe we’re wrong in our thinking about the obesity and diabetes epidemic,” said Eran Segal, the other lead researcher.


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2023-07-10更新 | 10次组卷
书面表达-概要写作 | 较难 (0.4)
名校
【推荐3】概要写作:阅读下文,根据其内容写一篇50-60词的内容概要。

For decades, doctors have warned patients that too much salt can be bad for the heart. Heart attack has long beenconsidered a grown-up problem, but new research suggests that salt is starting to affect children. Eating too much salty food when you’re young can lead to health problems later.

Salt is made up of two elements: sodium andchlorine. Dietary guidelines recommend that adults and kids aged 9-13 shouldn’t consume more than about a teaspoon of sodium daily. The average American eats twice this amount.This worries doctors because too much sodium results in the body producing more blood. To pump the extra blood, the heart has to work harder. This causes a rise in blood pressure---a measurement of how stressed the heart is. High blood pressure often leads to heart disease.

A kid with high blood pressure is more likely to become a grown-up with high blood pressure. Reducing salt might also help stop childhood obesity. British researchers recently found that kids who eat less salt also drink fewer sugary soft drinks. Drinking fewer fizzy drinks makes kids less likely to gain weight, become obese and develop high bloodpressure.

Salt can affect more than just your heart and weight. A recent study found that a growing number of kids in theUSaresuffering from kidney stones. This painful condition usually affects people aged over 40. Now, kids as young as five are getting it.

Cutting down on salt can be hard, but you can retrain yourself to prefer less salty food. The best way to reduce the amount of sodium you eat is to make changes gradually. Start by adding half as much salt to your dinner as you normally do. Switch to fresh foods instead of canned and bottled versions. And go easy on the condiments. You might also want to start reading nutrition labels. You may be surprised to learn that there are1,150 mg of sodium in a double cheeseburger, and over 2,000 mg in many frozen meals.

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2020-08-08更新 | 87次组卷
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