1 . You may have noticed there’s a layer of dried autumnal leaves building up on paths and pavements across the UK, even though we’re technically still in summer and most of the country is enjoying moderate temperatures.
Normally, trees shed their leaves every autumn as a means to survive the winter. Dropping them prevents the water in the cells of the leaves from freezing as temperatures drop and means new ones can grow in their place the following year. During this process the leaves go from greens, which allow them to process sunlight for “food” during the summer, to oranges and reds as the trees store the supply for winter. This is usually caused by reducing sunlight levels as the days get shorter.
However, the changing colours of the leaves and the early leaf fall this year indicate that trees are distessed (苦恼的) following the record-breaking temperatures of July, the almost-as-hot August days, coupled with a lack of rainfall across the summer. According to Leigh Hunt, the senior horticultural adviser at the Royal Horticultural Society, trees are “shutting up shop”. He told the BBC, “It’s giving the appearance that we’re already in autumn but the days are too long for those natural autumn processes to begin.”
The shocking change in weather means many trees may end up dying. It’s not just trees that have been afected, either. Fruits and nuts are also ripening much faster due to the bizarre (异乎寻常的) climate, which means wildlife food supply could be seriously interrupted.
So, can the trees recover? Hunt told the BBC there’s a chance that trees which have only lost a few leaves, or experienced slight yellowing should recover if there is enough rainfall. But if it dries up completely, to survive through the desperate situation, some trees might end up producing more seeds to try and reproduce.
1. What is the problem of the trees in the UK this year?A.Leaves can’t process sunlight. |
B.The water in the leaves freezes. |
C.Leaves turn yellow and fall early. |
D.New leaves can’t grow in place. |
A.Leaves dying and falling. | B.Trees storing supply for winter. |
C.Leaves changing colours. | D.Trees processing sunlight for food. |
A.A record-low temperature. | B.The early arrival of autumn. |
C.A severe heat and drought. | D.The decreasing sunlight levels. |
A.It’s possible for trees to recover. | B.Trees become bare this year. |
C.Rainfall means little to trees’ recovery. | D.Many trees have died out in the UK. |
2 . Although a few recreational snowmobilers (驾驶摩托雪橇者) destroy ecosystems as they ride through the wilderness, most snowmobilers love and respect America’s natural heritage. That’s why they brave the cold to explore what is left of wild America — including Yellowstone National Park. Unfortunately these snowmobilers are unconsciously damaging what they love. Because snowmobiles in the park not only create both air and noise pollution but also strains (使紧张) the already tight budget of the park service, recreational snowmobiles should be banned from Yellowstone National Park.
It may be hard to imagine that about 1,000 snowmobiles a day could lead to air pollution in a park half the size of Connecticut, but in fact they can. In addition to polluting the air, snowmobiles are noisy, disturbing the peace and silence that park visitors have a right to expect. One study reports that twelve snowmobiles traveling together could be heard as far as two miles away. Such noise affects the park’s wildlife.
Funds that should be used to preserve Yellowstone National Park and its wildlife have been used to deal with the snowmobile issue. Also, park rangers are spending an increasing amount of their valuable time policing snowmobilers, which takes away from park rangers’ primary responsibility—preserving this country’s treasured natural resources.
Opponents of a ban argue that a central mission of the park service is to provide access to national parks. Admittedly, winter access is important, but ordinary people can enjoy the park by means other than snowmobiles. Also, the park service’s mission is not just to provide access to the parks; no less important is its mission to preserve the parks’ pristine natural resources for future generations.
Even with a ban on snowmobiling in the park itself, the Yellowstone area would still earn the title of Snowmobiling Capital of America. All of the streets of West Yellowstone, the area’s major town, are open to snowmobilers, and many trails run out of the town. As to Yellowstone National Park, a ban on snowmobiles would allow the park service to devote more of its limited resources to one of its primary missions: the protection of natural resources. Visitors would still be able to appreciate Yellowstone’s beauty— its geysers, its wildlife, and its snow-covered vistas —throughout the park’s long winter.
1. What can we learn about most snowmobilers from paragraph 1?A.They enjoy winter adventures. | B.They try to reduce water pollution. |
C.They make a lot of money by snowmobiling. | D.They have destroyed the hottest snowmobling spot. |
A.Effects of air pollution. | B.Measures of wildlife protection. |
C.Rights expected by visitors. | D.Problems caused by snowmobiles. |
A.Solving snowmobile issues. | B.Providing access to the park. |
C.Protecting natural resources. | D.Collecting funds for the park. |
A.Preserving Yellowstone’s winter wilderness |
B.Solving financial problems of national parks |
C.Improving the service of Yellowstone National Park |
D.Exploring popular snowmobile destinations this winter |
3 . Super typhoon Rammasun swept over Hainan, China, destroying at least 23,000 houses and causing 2 billion dollars in damage. It was not just people who experienced the impact, though. In Hainan Bawangling National Nature Reserve, home to the world’s 30 remaining Hainan gibbons(长臂猿), landslides tore through sections of the forest. The gibbons, a species living in trees, were forced to jump across a distance of up to 50 feet to get from one area to another.
The gibbons sometimes would break their fall only by managing to catch hold of the tip of a particular palm leaf. As months passed, Bosco Chan at the Kadoorie Farm and Botanic Garden in Hong Kong noticed that constant use caused the leaf to wear and bend downward, threatening to lead to the gibbons crashing down and breaking the extremely rare species’ habitat into different islands. “It’s really a matter of concern. Moreover, I didn’t know how long the leaf would be able to hold the gibbons,” he said. “I thought it was time for us to build something.”
As recently described in Scientific Reports, Bosco Chan and his colleagues turned to aerial(空中的) bridges. They hired professional tree climbers to confront and get over the steep landform to fix a simple bridge, consisting of two parallel mountaineering-grade ropes. It took the gibbons over five months to catch on, but once they learned to use the ropes, they started regularly using them to make safe, quick crossings.
Till now, aerial bridges have been used in other countries to help a diversity of animals ranging from squirrels to capuchin monkeys. But many are small, one-off projects carried out by local organizations or even individuals; with little or no scientific study of what does or does not work. In addition, a solution for one species or habitat may not be applicable to another.
1. What can be learned about Hainan gibbons?A.They are severely endangered. |
B.They mainly feed on palm leaves. |
C.They are good at long-distance jumping. |
D.They suffer a slight reduction in population. |
A.Their weak link with nature. | B.Their fear of jumps between trees. |
C.Their survival affected by typhoons. | D.Their habitats’ likely being damaged. |
A.Make use of. | B.Get rid of. | C.Take down. | D.Deal with. |
A.Their importance. | B.Their limitations. |
C.Their potential uses. | D.Their long-term effects. |
A.Cold and wet. | B.Warm and dry. | C.Sunny but windy. |
A new study found that nearly half of bald eagles
Lead is a poisonous substance
Bald eagles are one of America’s most celebrated conservation success stories. The birds
“Lead is available to these birds more than we
The blood samples from live eagles in the new study were taken from birds trapped andstudied
The researchers also found higher levels of lead exposure in fall
6 . Sharing a bed with a pet at night is a common feature of nighttime routines in the United States. According to a 2021 —2022 survey, 43 percent of pet dogs in the United States and 49 percent of pet cats sleep on their owner’s bed. When it comes to the perks of sharing your bed with your favourite furry friend, however, experts are divided.
First, it’s worth noting that the majority of research on the topic of co-sleeping with pets has focused on dogs rather than cats. Mark Fierstein, an internal medicine specialist at NYULangone Health in New York City, suggests this is because cats may want to play or even purposely wake up their owner. Rabbits or hamsters are also out of the question.
A benefit of sleeping with pets is that the practice may prevent loneliness, Fierstein says. “Often, people who co-sleep with pets report an increased sense of security, companionship, and relaxation,” he notes. “For some people, the dog’s warmth, steady heartbeat, and protective nature can make sleeping with them feel safe and cozy.” This may be especially true of people who are managing trauma (创伤) or post-traumatic stress disorder (PTSD). LeslieSinn, a psychologist, says according to a survey, 60% of PTSD suffers feel calm down if they wake up to see the presence of the dog.
Some research suggests co-sleeping with pets may increase mid-night awakenings for people. “If the owner is a light sleeper, he or she may not do well with a dog or cat in the bedroom,”notes Fierstein. For example, he points out that a dog who snores (打呼噜) loudly is not an ideal sleeping mate.
Dogs may also show aggressive (好斗的) behaviour — such as biting. Allowing pets in the bedroom can also expose owners to potential allergens (过敏源), like pet hair, as well as viruses that cause disease.
1. What does the underlined word “perks” mean in the first paragraph?A.Feelings. | B.Dangers. | C.Plans. | D.Advantages. |
A.A cat. | B.A dog. | C.A rabbit. | D.A hamster. |
A.Protecting pets. | B.Avoiding loneliness. |
C.Saving money. | D.Keeping busy. |
A.Who Can Sleep with a Pet? | B.Is It Beneficial to Keep a Pet? |
C.Is Sleeping with a Pet a Good Idea? | D.What Kind of Pet Can we Co-Sleep with? |
What species of dolphin is the smallest? Hector’s dolphin, Risso’s dolphin, Spinner dolphin
And they are
But there’s a new eye in the sky and by that we mean a drone that aims to help Maui dolphins by locating, identifying and following them. The aircraft runs on electric and gas power. It’s estimated to cost $ 150. 000 and its aim is
8 . They give us paper and fuel, as well as vital ecological services-like cleaning the air, storing carbon and providing habitat. We’re talking about trees, of course. But human changes to the environment largely appear to be causing profound transformations in trees around the world.
In a new study, scientists reviewed global research on trends in tree seedlings (籽苗), growth and death. They combined those data with an analysis of deforestation. And they found that worldwide, older trees are dying at a higher rate than in the past due to factors like rising air temperature, wildfires, drought and pathogens (病原菌).
“And most of the drivers of that decrease in large, old trees are increasing themselves, such as temperature is going up, droughts are more severe, wildfires, windstorms and deforestation are all on the increase—although variable across the globe — they’re generally increasing. And so for both the loss has already occurred, but we expect more continued loss of big, old trees,” said Nate McDowell, an earth scientist at Pacific Northwest National Lab, who was one of the study’s authors.
“So if we have an increasing rate of death, particularly of the larger, older trees, what’s left are the younger trees. So that’s why, on average, through the loss of bigger, older trees, our forests are becoming naturally younger and shorter.”
This is a problem, because old trees are vitally (至关重要) important.
“For sure, the increase in death does limit the carbon storage (储存) of an ecosystem and can force the system to become a carbon source to the atmosphere. The second reason we care is from a biodiversity (生物多样性) perspective (角度): Old trees tend to house a higher biodiversity than young forests do. And another reason is beauty: As a society, we care about these trees. We have national parks named after these big trees. So there’s a personal reason for people to care about this as well.”
1. What’s the result of the new study?A.Trees are disappearing in a rapid way. |
B.The global climate is becoming warmer and warmer. |
C.Older trees are dying at a higher rate than before. |
D.Wildfires, drought and pathogens happen more often than before. |
A.Operators. | B.Factors. | C.Researchers. | D.Participants. |
A.Forests are dying out. |
B.It’s hard to prevent the death of forests. |
C.Younger trees are growing faster than older trees. |
D.The forests are becoming younger and younger. |
A.Two. | B.Three. | C.Four. | D.Five. |
9 . Next time you find yourself tending to your flower garden, you may want to stay quiet.The flowers are listening.
Israeli scientists discovered that the plants hear bees approaching and attempt to lure them in with sweeter nectar (花蜜).In several experiments, they found that playing audio recordings of buzzing bees around certain flowers will cause the sugar concentration in the nectar to rise by about 20% in less than five minutes.Such a rapid reaction by plants to sound had never previously been reported.Just to make a comparison, the researchers also tried a higher frequency noise—like that made by a mosquito or a bat—and the flowers did not respond.
The authors pointed out that the behavior is actually in line with the natural order of things, considering that a plant’s ability to sense its environment and respond to it is critical for its survival.So, it seems that plants have some sort of consciousness.
This is not the first time that plants have reacted to the sound around them.In a 2009 study, the researchers found that women’s voices help make plants grow faster.In that experiment, tomato plants were found to grow two inches taller when they were tended to by a female gardener.
What if we told you that a potato chip bag left on the floor of a break room could listen in on office gossip?As people were talking around the potato chip bag, they were sending tiny sound vibrations (震动) into the air.Those vibrations then hit lifeless objects around the room.If you had a camera that was zoomed in on one of those objects extremely closely, in theory, you could actually see the object move along with the vibrations.You could then feed that video into a computer program that could translate the vibrations and you could play back the audio of the conversation that just took place.
So the next time you’re at the botanical garden or in a grocery aisle, be careful what you say.Someone—or something—might be listening.
1. Which of the following best explains “lure” in Paragraph 2?A.Shut. | B.Attract. |
C.Trap. | D.Lead. |
A.The soil they depend on to grow. |
B.The audio recordings played to them. |
C.The identification to the sound frequency. |
D.The power to sense and react to the environment. |
A.The women’s voice. |
B.The strength of the vibration. |
C.The species of the young plant. |
D.The number of the music played. |
A.The frequency of vibrations determines plants’ growth. |
B.Sound vibrations can be processed into audio. |
C.Buzzing bees can increase the production of nectar. |
D.Plants or lifeless objects may have the ability to listen. |
10 . This fall, students at the University of Massachusetts found a new menu at their dining commons: the “diet for a cooler planet” menu. This meant herb-roasted lamb, raised with a carbon-friendly approach. It included sweet potatoes that had been picked from a local farm’s field post-harvest. The options were plant-heavy, locally grown, and involved little to no packaging.
“We wanted to let students participate in climate action by making choices about their food,” says Kathy Wicks, sustainability director for UMass Dining. The university is not alone in this effort. Increasingly, American consumers and institutions are thinking about how their food choices factor into climate change. For many, small choices at the grocery store, dining hall, and restaurant can feel more accessible than big-ticket options like buying a fuel-efficient car or installing home solar panels.
Small changes in dietary habits may make a big difference. Climate activists often target fossil fuels and transportation systems, but studies point to the food system as a significant contributor to global warming. According to Project Drawdown, a research organization that evaluates climate solutions, the way food is grown, transported, and consumed accounts for about a quarter of the world’s greenhouse gas emissions. Beef is a regular target. “If, on average, Americans cut a quarter pound of beef per week from their diet, it’s like taking 10 million cars off the road a year,” says Sujatha Bergen, director of health campaigns for the Natural Resources Defense Council. Food waste ranks third among climate solutions. While much waste occurs before consumers are involved — food left on the field or “chucked” because it does not fit appearance standards, Americans also throw out a lot of food they have purchased: about $ 1,600 worth a year per family of four.
“People are beginning to understand that their food choices make a big impact on climate,” says Megan Larmer, director of regional food at the Glynwood Center for Regional Food and Farming in New York. But, she cautions substantial change will need to come from the whole food system.
1. What is the purpose of the new menu at the University of Massachusetts?A.To market the cold dishes. | B.To reduce the cost of packaging. |
C.To popularize the plant-heavy diet. | D.To promote low carbon awareness. |
A.Food is a decisive factor for climate change. |
B.Food choices matter much to global warming. |
C.Universities are working together in climate action. |
D.Fuel-efficient cars are not affordable for consumers. |
A.It has great influence on carbon reduction. | B.It is popular among millions of car drivers. |
C.It has a close relationship with gas emission. | D.It plays a significant role in American’s diet. |
A.Food System Reform: A Successful Trial | B.Global Warming: An Approaching Danger |
C.Carbon Emission: A Killer, or Healer? | D.Low Carbon Diet: A Craze, or More? |