1 . The Slow Death of Spain’s Menú del Día
Food is at the heart of Spanish culture. From social life to business deals, everything revolves around food---above all, lunch. How did Mariano Rajoy, then prime minister, react in 2018 when faced with an unprecedented (前所未有的) vote of no confidence? He went to lunch ... for eight hours.
The three-course menú del día (menu of the day) has been the cornerstone of Spanish food and social life for generations.
The fixed-price menú del día as we now know it was first introduced in the mid-1960s as the “tourist menu,” which helped to ensure that an affordable meal would be within the financial reach of all Spaniards.
But now working life has changed. Fewer people split the workday with a two-hour break for lunch. “People are realizing that an hour is long enough for lunch,” says José Luis Casero. Furthermore, a decreasing percentage of Spaniards have full-time jobs. Trade unions (工会) estimate 33 percent of jobs that have been created since 2012 are temporary. New professions such as delivery riders do not receive paid lunch breaks. Throughout many Spanish cities today, what may have once been restaurants serving menú del día have already been reborn as kebab (烤肉串) shops or, in more touristy areas, tapas bars (西班牙小食吧).
These days, the tradition only continues to endure in small numbers of restaurants in Spain. Just around the corner from city hall and with mayor Ada Colau being one of its regulars, Cervantes has been a family-run restaurant since the early 1980s. It is now managed by the Esteve sisters: Glòria, Cristina and Gemma. The C13 menú of classic Spanish dishes is chalked up on a board.
“I cook more or less what my mother cooked,” says Glòria. “I know what I know and people like that. It’s all homemade.” “All kinds of people eat here, from officials to builders,” adds Gemma. “There’re people who come to Cervantes for the first time and say: ‘Wow, I didn’t know this sort of place still existed.’ ‘Well,’ I say, ‘we’ve always been here.’”
A.It changes with the seasons, but only slightly. |
B.They are less likely to honor the menú tradition. |
C.They often make just enough to maintain the families that run them. |
D.People see changes in a place like this as an attack on their lifestyle. |
E.All of these types of restaurants had to offer at least one of these on its menus until the law was changed in 2010. |
F.Consequently, the restaurants serving these menus — generally low on aesthetics (美观性) and high on value for money — have been a feature of the urban landscape. |
2 . Bitcoin and other so-called cryptocurrencies (加密货币)have been all over the news lately. Apparently, the idea of money that's not tied to a specific bank—or a specific country—is appealing to many. But it's worth remembering that the banking system that we now all live with is just that: A modern invention. Not so long ago, money was almost always created and used locally, and bartering was common. (In fact, it still is common among many online local networks, like the Buy Nothing Project.).
In the past, money's makeup varied from place to place, depending on what was considered valuable there. So while some of the world's first coins were made from a naturally occurring hybrid of gold and silver called electrum (银金矿),objects other than coins have served as currency, including beads, ivory, livestock, and cowrie shells. In West Africa, bracelets of bronze or copper were used as cash, especially if the transaction was associated with the slave trade there. Throughout the colonial period, tobacco was used to replace coins or paper bills in Virginia, Maryland and North Carolina, even though it was used elsewhere in the colonies and extensively throughout Europe and the U. K.
Today, on an island in the Pacific, a specific type of shell still serves as currency—and some people there are even hoarding(贮存)it, just like Bitcoin moguls, convinced that one day, it will make them wealthy beyond imagination. On Malaita, the most-populated island that's part of the Solomon Islands, shells are accepted at most places in exchange for goods.
"How much tuna(金枪鱼)you can get for your shells depends on their color and shape," Mary Bruno, a shop owner from the small town of Auki, on Malaita, told Vice. "One strip of darker shells might get you about two cans of smaller tuna, but the red ones are worth more. For the red ones, one strip might get enough tuna to feed a big family for a long time."
Just like a mint that creates coins, there's only one place on the island where the shells, which are polished and strung together to form 3-foot-long ropes, are made. The strips of red, white, and black shells all come from Langa Langa Lagoon, where artificial islands were long-ago built by locals to escape from the island-dwelling cannibals. Once marooned(困住)out on their islands, locals needed a currency to use among themselves, and so the shell currency was born.
Using shells for money was common throughout the Pacific islands as late as the early 1900s, but Malaita is unique in that they are still used today. And just like cryptocurrencies, there are those who think the islanders are smart to invest in this type of money, which is reported to have risen in value over the last three decades. It might seem strange to hoard a bunch of processed, strung-together shells, but what is a pile of dollars? Just a specially printed piece of paper and hemp that we've assigned value to—and probably less durable over time than those shells.
1. According to the passage, which of the following is TRUE?A.Money was created and was widely used in the world. |
B.Tobacco was used as coins or paper bills in American in the past. |
C.The ingredients of world’s first coins may be the combination of gold and silver. |
D.Using shells for money has been out of date in the world. |
A.a kind of money that can exchange |
B.the leaves of a mint plant used fresh or candied |
C.a place to produce and polish shells |
D.a factory that produces currency |
A.Reasonable. | B.Imaginary. |
C.Convenient. | D.Inventive. |
A.The History of Bitcoin |
B.Shells Still Money |
C.The Currency Is of Great Use |
D.Some Shells |
A comprehensive study of 4,500 children conducted by the National Institutes of Health in 2018 shows that children who spent more than seven hours a day staring at screens showed evidence of premature thinning of their brain's cortex一the outer layer that processes sensory information. "We don't know if it
The problem isn't just screens
Sometimes, the parents
4 . Studies show that older people tend to remember the positive things in life rather than the negative things, while younger people remember the positive and negative equally well. The dominant psychological theory to explain this is that older people are aware of their limited time left, so they
When our
A.switch | B.energize | C.prioritize | D.undergo |
A.regular | B.evolutionary | C.solid | D.fundamental |
A.uses | B.squeezes | C.spreads | D.classifies |
A.bodies | B.generations | C.ancestors | D.seniors |
A.surpasses | B.meets | C.responds | D.requires |
A.at random | B.in principle | C.at times | D.in case |
A.rejected | B.neglected | C.expected | D.required |
A.objective | B.effective | C.emergent | D.negative |
A.vulnerable | B.efficient | C.defensive | D.strong |
A.service | B.basis | C.search | D.shift |
A.momentary | B.voluntary | C.energetic | D.intensive |
A.submit | B.activate | C.shift | D.accumulate |
A.In the meantime | B.On the contrary | C.In the end | D.As a result |
A.addicted to | B.free of | C.focused on | D.enthusiastic about |
A.emotional | B.crucial | C.unforgettable | D.depressing |
5 . Face shape lets AI spot rare disorders
People with genetic syndromes sometimes have revealing facial features but using them to make a quick and cheap diagnosis can be
Yaron Gurovich at biotechnology firm FDNA in Boston and his team built neural network to look at the overall impression of faces and
They
Gurovich and his team also
As the system makes its assessments, the facial regions that were most helpful in the determination are
The fact that the diagnosis is based on a simple photograph raises questions about
This technique could bring
A.convincing | B.tricky | C.reliable | D.feasible |
A.bring about | B.result from | C.narrow down | D.rule out |
A.return | B.input | C.top | D.feed |
A.based | B.imposed | C.focused | D.trained |
A.identify | B.distinguish | C.shift | D.cure |
A.tested | B.demonstrated | C.recognized | D.acquired |
A.acceptable | B.perfect | C.reliable | D.workable |
A.covered | B.excluded | C.highlighted | D.supervised |
A.objectivity | B.accuracy | C.credibility | D.privacy |
A.discriminate | B.fight | C.argue | D.vote |
A.Furthermore | B.Therefore | C.Otherwise | D.However |
A.challenges | B.benefits | C.damages | D.concerns |
A.treatment | B.response | C.remedy | D.process |
A.replied | B.confirmed | C.eliminated | D.addressed |
A.by contrast | B.in turn | C.in addition | D.on the contrary |
Pedestrians only
The concept of traffic-free shopping areas goes back a long time. During the Middle Ages, traffic-free shopping areas were built to allow people to shop in comfort and, more importantly, safety. The modern, traffic-free shopping street was born in Europe in the 1960s, when both city populations and car ownership increased rapidly. Dirty exhaust fumes from cars and the risks involved in crossing the road were beginning to make shopping an unpleasant and dangerous experience. Many believed the time was right for experimenting with car-free streets, and shopping areas seemed the best place to start.
At first, there was resistance from shopkeepers. They believed that such a move would be bad for business. They argued that people would avoid streets if they were unable to get to them in their cars. When the first streets in Europe were closed to traffic, there were even noisy demonstrations, as many shopkeepers predicted they would lose customers.
However, research carried out afterwards in several European cities revealed some unexpected statistics. In Munich, Cologne and Hamburg, visitors to shopping areas increased by 50 percent. On Copenhagen’s main shopping street, shopkeepers reported sales increases of 25-40 percent. Shopkeepers in Minneapolis, USA, were so impressed when they learnt this that they even offered to pay for the construction and maintenance costs of their own traffic-free streets.
With the arrival of the traffic-free shopping street, many shops, especially those selling things like clothes, food and smaller luxury items, prospered. Unfortunately, it wasn’t good news for everyone, as shops selling furniture and larger electrical appliances actually saw their sales drop. Many of these were forced to move elsewhere, away from the city centre. Today they are a common feature on the outskirts of towns and cities, often situated in out-of-town retail zones with their own car parks and other local facilities.
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7 . On Aug 29, 1988, the University of Wisconsin-Madison juniors Tim Keck and Christopher Johnson published the first-ever issue of The Onion. The two founders claimed it was the US’ “finest news source”.
Nearly thirty years later, the news outlet has become one of the most
The Onion’s articles comment on current events both real and fictional. Using a traditional newspaper layout, it
Its humor often depends on presenting ordinary, everyday events as
While traditional media outlets are
But editors at The Onion do tread a fine line (如履薄冰), as Tracy explains: “What you have to be really careful about is what the target of the joke is. If the target of the joke is wrong, if you’re targeting the victim or someone who doesn’t
For those unfamiliar with the concept of fake news stories, their satire and humor can easily be
A.established | B.progressive | C.reliable | D.authoritative |
A.comprehensiveness | B.accuracy | C.uniqueness | D.complexity |
A.motivated | B.entertained | C.awakened | D.informed |
A.makes improvements of | B.makes use of | C.makes fun of | D.makes sense of |
A.newsworthy | B.trustworthy | C.creditworthy | D.praiseworthy |
A.materials | B.instructions | C.opinions | D.examples |
A.exposes | B.commits | C.attaches | D.elevates |
A.But | B.Moreover | C.Instead | D.Therefore |
A.elegantly | B.intensively | C.earnestly | D.instantly |
A.criticized | B.invented | C.carried | D.reviewed |
A.considerate | B.inefficient | C.imprecise | D.cautious |
A.value | B.tolerate | C.deserve | D.comprehend |
A.alarm | B.doubt | C.confusion | D.anger |
A.missed | B.removed | C.accused | D.imitated |
A.inspiring | B.remarkable | C.misleading | D.real |
Black Mamba a Legend That Will Never Die
It’s hard to believe Kobe is gone.
The NBA superstar,
Still youthful at 41, Bryant — who died in a helicopter crash on January 26 in California — looked
With a highly decorated career spanning 20 years — all with the Lakers — Bryant is all but
Bryant,
Known as the “Black Mamba”, Bryant finished his career with 33,643 points in the regular season, which put him at No. 3 among NBA’s scoring leaders, behind only Kareem Abdul-Jabbar (38,387) and Karl Malone (36,928)
“Kobe was so much more than an athlete. He was a family man, which was
“Kobe was one of the most extraordinary players in the history of our game with accomplishments that are truly legendary(传奇般的),” NBA Commissioner Adam Silver said in a statement. “But he
9 . When the Chinese government first sent students to America in the late 19th century, it could not decide whether their goal should be to acquire specific technical knowledge or to
Attending an American university is a good career move. It is also
At first sight, the event bears the stamp of
The proposition is: “Countries should give
Unlike America, where debating clubs are
A.absorb | B.apply | C.practice | D.spread |
A.assured | B.disturbed | C.divided | D.suspended |
A.blamed | B.punished | C.scorned | D.warned |
A.idealistic | B.practical | C.realistic | D.variable |
A.access | B.format | C.path | D.recipe |
A.challenge | B.democracy | C.economy | D.privilege |
A.amateurs | B.elites | C.inhabitants | D.migrants |
A.enters | B.exposes | C.issues | D.stages |
A.converted | B.convinced | C.drawn | D.withdrawn |
A.emergency | B.guarantee | C.priority | D.sympathy |
A.in the way | B.its own way | C.the other way | D.under way |
A.advocated | B.dominated | C.monitored | D.presented |
A.exam | B.male | C.money | D.power |
A.illiterate | B.ill-prepared | C.unexpected | D.unpredictable |
A.dreaded | B.fancied | C.ignored | D.tolerated |
Your Incredible Brain
Physicist Emerson Pugh once said that if the human brain were so simple that we could understand it, we would be so simple that we couldn’t. Thankfully, the complexity of brain is so great that we are not simple and neither, therefore, is the task of understanding it.
That isn’t to say our efforts to explore the brain’s mysteries are in vain. Despite Pugh’s observation, we are always learning more and more about how a 1.5-kilogram lump of tissue that flutters and crackles inside our skull can come up with our most elaborate ― behaviors.
Breakthroughs in the understanding of how our brain stitch (缝合) together our sense of reality are redefining what it means to be conscious. They are also highlighting the persistent power of the mind, even in the cases in which our bodies hide all signs of awareness.
We don’t appear to be heading towards a world of jars full of brains, bodies thrown away, just yet though.
And when it comes to preventing cognitive decline, physical activity is crucial. Still, let’s not reject a sci-fi future entirely ― we know, for instance, that magnetic stimulation can have many uses, from treating depression to supercharging our brain’s processing power, effectively making us smarter.
The human brain has many more revelations in store, and they may require us to rethink old ideas or correct our assumptions.
A.But that should come as no surprise. |
B.Our brain-body connection has never been so strong. |
C.Pugh’s claim appears to be widely challenged among scientific circles. |
D.Yet each new insight raises more questions, while it also casts age-old problems in a new light. |
E.We seem to have a long way to go before we will be able to shed any further light on the structure of the brain. |
F.However, it can feel like an amazing achievement to establish even basic facts, such as how many different kinds of brain cells we have. |