Strange things were happening in the countryside of northeastern Hebei. For several days, the water in the village wells rose and fell, rose and fell. There were deep cracks     1     appeared in the well walls. At least one well had some smelly gas     2     (come) out of it. Chickens and even pigs were too nervous     3     ( eat), and dogs refused to go inside buildings. Mice ran out of the fields looking for places to hide, and fish jumped out of the water. At about 3:00 a.m., on 28 July 1976, bright lights were seen in the sky outside the city of Tangshan and loud noises     4     (hear). But the city’s one million people were asleep as usual that night.

At 3:42 a. m., everything began to shake. It seemed as     5     the world were coming to an end! Eleven kilometres directly below the city, one of the most deadly     6     (earthquake) of the 20th century had begun, a quake that even caused damage more than 150 kilometres away in Beijing. Nearly one third of the whole nation felt it! A huge crack, eight kilometres     7     (length) and 30 metres wide, cut across houses, roads, and waterways. Hard hills of rock became rivers of dirt. In less than one minute, a large city lay     8     ruins. Two thirds of the people who lived there were dead or     9     (injure). Thousands of children were left without parents. The number of people who were killed or     10     (bad) injured in the quake was more than 400,000.

2 . Addy Barrett, an 11-year-old girl from Maryland, the US, is a regular visitor to the zoo, and never gets tired of watching gorillas (大猩猩). “I really fell in love with these smart animals after reading a book about them,” Addy said. “I also learned they were being killed for unnecessary reasons. And I knew I needed to do something.”

Addy is now working to save her favorite animals. She has sold T-shirts and home-made cookies to raise money, and she hosts a party about the gorilla yearly.

Addy asked Meredith Bastian, a zookeeper, about the challenges that wild gorillas are facing and that many people ignore. Bastian said it’s because of habitat loss, climate change and the spread of disease. But there is also the problem of mining. “Some mines in Congo, Africa destroy gorillas’ habitats and make their living conditions worse,” Bastian told Addy.

Addy decided to start the Gorilla Heroes project. She has held fundraisers (筹款活动) hoping to start a conversation on the risks to gorillas. The animals, which are native to Central Africa, are endangered. There are fewer than 900 mountain gorillas and about 100,000 western lowland gorillas in the world. So far, Gorilla Heroes has raised more than $11,000. Addy was recently named a winner of the 2019 Gloria Barton Prize for Young Heroes for her work.

Addy hopes to get close to a gorilla in the wild, but she can’t because she is too young. So for now Addy is sticking to raising money for gorillas.

3 . New discoveries and technological breakthroughs are made every year. Yet, as the information industry moves forward, many people in society are looking back to their roots in terms of the way they eat. A “locavore” movement has emerged in the United States. The movement supports eating foods grown locally and sustainably, rather than prepackaged foods shipped from other parts of the world.

Experts hold that eating local has many merits, and is expected to become a trend featuring sustainability. Erin Barnett is the director of Local Harvest, a company that aims to help connect people to farms in their area. By eating local, she argues, people have a better and more personal understanding of the impact their food consumption has on the rest of the world. “There is a way of connecting the point, where eating locally is an act that raises our awareness of sustainable living,” Barnett says.

The United States’ agricultural output is one of the highest in the world, says Timothy Beach, a professor of geography and geoscience at the University of Texas in Austin, Texas. “There’s just no other place on Earth where the amount of input is so productive,” Beach says of American agriculture. “Nobody can cut off the food we need.”

However, the US food system is not sustainable because of its dependency on fossil (化石) fuels, says Beach. Equipment used on “extremely productive” farms is quickly consuming Earth’s natural resources, particularly oil. Additionally, the production of agricultural supplements (补充剂)，such as fertilizer, uses large amounts of energy.

The world has used close to half of the global oil supply, Beach says, and the second half will be consumed at an even faster rate because of the growing population and economic development. Although many businesses are experimenting with wind, solar, and biofuel, Beach says there’s nothing that we see on the horizon that can replace it. “There is no way on Earth we are using fossil fuels sustainably. Then we have to reconsider the impact of eating local,” he says.

Twin giant pandas have been born at a breeding (繁殖) center in southwestern China,    1    is a sign of progress for the endangered species as they struggle for survival due to occupation on their land by agriculture    2    industry.

The male and female baby pandas, born on Tuesday at the Qinling Panda Research Center in Shaanxi Province, are the second pair of twins born to    3     (they) mother, Qin Qin. She was also born at the center and    4     (previous) gave birth to twin females in 2020.

Chinese researchers for years have been working    5     (promote) the population of the animals, which reproduce rarely in the wild and rely    6    a diet of bamboo in the    7     (mountain) of southwestern China.

The efforts have paid off, with some captive-bred pandas being released into the wild. The population of wild pandas    8     (increase) over the past few years,    9     (reach) an estimated 1,800. About 500 others live in zoos and reserves, while the    10     (major) live in the mountainous, heavily forested province of Sichuan.

7 . The first time ever I realized that plastic was a serious matter for our planet was during a road trip in Western Australia, almost 12 years ago.

We________at a supermarket along the Coral Bay coast to buy some groceries and the lady at the counter told us they didn’t sell any shopping bags in order to prevent plastic in the________and to help preserving the endangered turtles living in that area. After a first reaction of surprise, we________all our shopping in our arms and left.

This was just one of the many experiences I’ve lived that made me more________about my impact and pushed me to adopt different habits to live and________more sustainably.

Our trip to Borneo was another life-changing________that has strengthened my resolution to a zero-waste lifestyle. While traveling in some Asian countries, we came to know that________drinkable water was always a challenge. So we had to travel with our water bottle, and we________to avoid using plastic during our trip.

Besides, we were also________impressed by our stay on Libaran Island. A sustainable turtle conservation________and the community had made big efforts to________ the beaches and creatively re-use plastic for ten years. Despite that, the shore is________daily with tons of plastic coming from the tides.

Facing this global issue________, raised in me a feeling of sadness and anger that soon turned into________: to do as much as possible to reduce plastic in our life. Small changes can________a difference!

9 . Tsunami is a natural disaster, which is a Japanese word that means “sea wave”. A tsunami is a huge sea wave that forms mainly in the Pacific Ocean area. People die and property is destroyed when a tsunami hits land. What causes these dangerous sea waves? Sometimes, tsunamis are caused when earthquakes take place underwater. Then, water begins to move up and down from the top of the ocean right down to the bottom. Waves begin to form, and each wave is called a tsunami.

A tsunami is less than one meter high and can move at a speed of almost 800 kilometers per hour while it is far out in the ocean. But the tsunami rises much higher and moves more slowly as it comes closer to land.

The weather bureau (气象局) warns people over the radio and television when a tsunami is heading for land. These warnings have helped save many lives.

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